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We're proud of the fact that we've given talented, hard-working individuals in industries like automotive sales, insurance sales, retail store management, restaurant management, and real estate highly successful careers in home improvement sales.
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He/she is also responsible for continually working towards improving Restaurant Room Service Bar/Lounge Starbucks (or other comparable outlet) quick-serve outlet pool bar and/or any other applicable outlet and Banquet sales (as applicable by hotel) revenues to exceed budget.
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Dedicated individuals with a proven track record of building sales, creative marketing, expense management and developing people into successful teams. Minimum of six months of restaurant management experience (QSR) or one year entry level retail management experience required.
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Music industry and/or hospitality/restaurant industry experience a plus 7+ years of direct people management experience, including overseeing an entire marketing division. This role participates in a variety of dimensions of the business from leading the service teams, maximizing food and beverage sales, handling pre-shift trainings, to promoting retail wine sales, merchandise, and more.
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Two (2) to four (4) years of experience in operations management with demonstrated success in meeting financial goals specific to senior/retirement living, assisted living, long-term care, hospitality, restaurant or retail management, or other related fields.
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2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required. Works with the management team to create and implement a catering sales plan addressing revenue, customers and market.
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Effectively leverages other Group Sales resources and administrative/support staff to achieve personal and team related revenue goals. Responds in a timely manner to incoming group/catering opportunities that are within predefined Group Sales parameters.
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Utilize all management tools to keep neat, accurate and current records providing the historical data to plan for increased sales and profits. Execute all systems daily to ensure a clean, organized restaurant, prepared to deliver quality food and ENCORE service.
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Work closely with General Manager (GM) and Assistant General Manager (AGM) on the development, implementation, and execution of business strategies, including unit operations, sales and service strategies, operational budget, culinary, and restaurant/bar.
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One to two years of prior restaurant management experience; QSR highly preferred. (People, Operations, Profits, and Sales) in conjunction with the General Manager. As a SONIC Assistant Manager, you will be responsible for managing all aspects of the restaurant.
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Bachelor's degree in Hospitality, Restaurant, or Culinary Management is preferred. Help meet the budget in all areas of cost control with a consistent focus on the cost of sales and payroll.
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POSITION SUMMARY: The Operations Manager shares the responsibility of overseeing the complete venue in regard to staff management, money management, reporting, sales goals, inter-office communications, and must always uphold company policies and procedures.
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POSITION SUMMARY: The Operations Manager shares the responsibility of overseeing the complete venue in regards to staff management, money management, reporting, sales goals, inter-office communications, and must uphold company policies and procedures at all times.
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Online Survey takers come from all different backgrounds including sales, retail, managers, management, customer service, grocery, restaurant food cooks, servers, cashiers, admin and many more.
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Whether you have years of experience as Restaurant Manager or you are a high energy, motivated leader just starting your career in Restaurant Management, we have opportunities for you.
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restaurant sales management jobs in Nashville, TN
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