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Position reports to Sous Chef and/or Kitchen Manager. Performs additional responsibilities, although not detailed, as requested by the Chef, Sous Chef or Supervisor.
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The Assistant General Manager will focus on driving both top line and bottom-line margins and facilitate smooth operations within programming, food & beverage, marketing, private events, retail, production and any additional brand opportunities.
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As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the high standards that exist within Delaware North.
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This position will support the Tool Manager and Assistant Tool Manager in managing the tool assets of the Lee Company tool rental program. Support the Tool Manager and Assistant Tool Manager in the everyday tool program tasks.
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Experiencia como encargado de despensa o ayudante de chef en un restaurante de servicio completo, de alta cocina o de comida informal preferible. Asistir al chef o chef asistente y a otros integrantes del equipo de cocina en el cumplimiento de las tareas de cierre y limpieza.
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Submit your application for our Certified Surgical First Assistant opening with TriStar Centennial Medical Center today and find out what it truly means to be a part of the HCA Healthcare team.
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As a Surgical First Assistant you will work directly with the surgeon in the operating room. Submit your application for our Certified Surgical First Assistant opening with TriStar Summit Medical Center today and find out what it truly means to be a part of the HCA Healthcare team.
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Doctor assistant/anticipation skills- chemotherapy, patient exams, etc. A complete list of such chemicals is available from the hospital manager. We are located in a recently expanded 24,000 square foot hospital with digital radiography, computed tomography (CT), on-site magnetic resonance imaging (MRI), ultrasound, endoscopy, access to an on-site commercial laboratory, and more.
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Ensure the efficient operation of the hotel in the absence of the General Manager by supervising and supporting the Guest Services Food & Beverage Food Production Engineering Accounting Sales and Housekeeping departments.
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Reports To: Executive Sous Chef, Executive Chef, General Manager. Assume responsibility for kitchen in absence of Chef, planning, organizing and preparing all meals.
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Are you an experienced Veterinary Practice Manager that enjoys working as a technician on the floor? 3+ years of experience as a Veterinary Technician or Senior Veterinary Assistant. As the Practice Manager, your mission is to lead your team and oversee your hospital in harmony with the UrgentVet ethos, actively cultivating culture, engagement, efficiency, growth, and financial stability.
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The Sous Chef will work closely with the Executive Chef to train and develop the culinary staff, and refine the procedures and skills used in the kitchen to ensure consistency and accuracy in creating the highest level of service to our members.
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Manager, Shop Manager, Mechanic Supervisor, Technician Supervisor, Lead Mechanic, Lead. Hydraulic Technician, Hydraulic Mechanic, ASE Certified Mechanic, IFPS Certified Technician. Technician, Diesel Technician, Diesel Mechanic, Service Technician, Heavy Equipment Mechanic.
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TC Restaurants operates venues in the Nashville area including Luke Bryan's 32 Bridge Food + Drink, Lainey Wilson's Bell Bottoms Up, Jason Aldean's Kitchen + Rooftop Bar, Sun Diner, Luigi's City Pizza, Miranda Lambert's Casa Rosa, Tequila Cowboy and Wanna B's Karaoke Bar POSITION SUMMARY: The Table Server Assistant (TSA) is responsible for upscale food & beverage service of all tables and seating areas in a high-volume, live entertainment, restaurant, and bar setting.
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Sample Maker/Production Assistant (Nashville, TN) job title: Sample Maker/Production Assistant. Sample Maker/Production Assistant (Nashville, TN) job title: Sample Maker/Production Assistant.
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assistant manager sous chef jobs Title: kitchen manager in Nashville, TN
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