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This is a full-time on-site role for a Chief Cook at 44 & King located in Myrtle Beach, SC. The Chief Cook will be responsible for managing the kitchen, planning and preparing meals, ensuring food quality and safety, and supervising kitchen staff.
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As a cook, you'll set up your station and participate in prep. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate.
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River City Caf on Seaside Drive in Surfside Beach is currently accepting applications for Line Cook positions! River City Caf on Seaside Drive in Surfside Beach is currently accepting applications for Line Cook positions.
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Hiring Immediately New Owner Sales Line. Hiring Immediately New Owner Sales Line. Offering a diverse portfolio of more than 65 amazing resorts, located in over 40 destination across the U.S. and Caribbean.
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Additional SONIC Drive-In Restaurant Cook Qualifications. Additional SONIC Drive-In Restaurant Cook Qualifications. Sure, classic cars and vintage threads may be things of the past, but the SONIC Drive-In restaurant experience will always be groovy, right on, awesome, wicked, fab, the bee's knees, cruisin.
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Watercrest Myrtle Beach is looking for a Cook/Culinary Associate to join their Culinary team! Reports to the Executive Chef any equipment and supplies that are needed. We believe in continually investing in these servant hearts; we envision them to be our future servant-centered leaders.
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Have 1+ year Line Cook experience. Community volunteer opportunities with Landry's League. Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful. Have 1+ year Line Cook experience.
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No experience requited, hiring immediately, appy now.
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We are looking for a Cook to join our team. Cook Job Summary. Cook Duties and Responsibilities. You will make sandwiches for both in-store and take-out orders, but you should feel comfortable answering the phone or taking payment at the cash register when needed.
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Properly labeling, dating, covering and refrigerating prepped items for the line. Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures. Performing opening, closing & side duties setting up, stocking, and breaking down all kitchen equipment and prep, and line stations.
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Founded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere.
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The Cook reports to the Dining Services Director. The primary responsibility of the Cook is to provide wholesome, nutritious, and attractive food that is served at the appropriate temperature.
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As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus. Free bowling, laser tag & gameplay! As a Stars and Strikes Line Cook, you will be able to create a variety of delicious dishes from our full restaurant and catering menus.
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POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at all times.
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If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station. Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products.
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Title: line cook Company: Catta Verdera Country Club in Myrtle Beach, SC
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