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The line cook is responsible for the daily preparation of food items in his/her assigned station. Other duties as requested by the Corporate Chef, Executive Chef, Sous Chef or General Manager.
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Table 301 is seeking passionate line and prep cook candidates to join our team! Table 301 is now Soby's, The Lazy Goat, NOSE DIVE, Passerelle Bistro, Southern Pressed Juicery, Jianna, Highway 301 Food Truck and Table 301 Catering & Kitchen.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Table 301 is now Soby's, The Lazy Goat, NOSE DIVE, Passerelle Bistro, Southern Pressed Juicery, Highway 301 Food Truck, Jianna and Table 301 Catering & Kitchen. Table 301 is now Soby's, Table 301 Catering and Kitchen, The Lazy Goat, NOSE DIVE, Jianna, Passerelle Bistro, Southern Pressed Juicery, Highway 301 Food Truck and Table 301 Catering.
$10 - $15 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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At Chick-fil-A, the Team Member role is more than just a job, it's an opportunity.
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Follows recipes, portion controls, and presentation specifications as set by the Corporate Chef and Executive Chef. Must maintain personal hygiene in accordance with DHEC and company standards. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
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We're located in the heart of Falls Park, at the base of the Liberty Bridge, in Downtown, Greenville, SC. Enjoy chef inspired fare that's a little French, a little European and a lot "Local". Enjoy lunch or dinner with an amazing view of Falls Park - literally the most amazing outdoor dining experience in Greenville.
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Come join the Carrabbas family as a Prep Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. As a Prep Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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With an open kitchen, cozy platform bars, late night service and communal tables, The Lazy Goat invites guests to slow down, treat their taste buds, and take the time to truly enjoy the food, company and conversation.
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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Advanced understanding of the processes needed to methodically/logically organize line work activities. Advanced understanding of the processes needed to perform infrared scanning line equipment.
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PREP COOK (FULL TIME and PART TIME)Click Here to Apply OnlineJob Description Bon Appetit We are hiring immediately for a full time and part time PREP COOK position. Requirement: Previous food service experience is required, while previous cook prep experience is preferred but not required.
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You will be the Depot Flight line APG, F-16 Technician for the Lockheed Martin Greenville Sustainment Team. Our team is responsible for Depot level maintenance, repair and delivery of F-16 aircraft to our customers.
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Weld Line Lead monitors production flow on the weld line, troubleshoot issues and recommend line improvements. Working weld line leader must be able to perform all the tasks asked of his or her team.
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Title: line cook Company: Pixar in Greenville, SC
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