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Working Relationships: Guest Service Associates, Food Service Associates, Store Manager, Company Restaurant Operations support, Foodservice Category Management team, Guest Service Leads, Site Manager, District Manager, Region Manager, Operations VP, other Company personnel, and various vendors.
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Accurately enters and updates patient data in CBORD such as meal selections/orders/ preferences/ special requests for food. Reviews LifeChart records of patients to obtain information about admission dates discharges food allergies and diet orders to ensure that data is interfaced to CBORD.
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Assist consumers with benefits acquisition (social security supplemental insurance (SSI), food stamps, advocates office, medical doctor). Care New England Health System (CNE) and its member institutions;Butler Hospital, Women & Infants Hospital, Kent Hospital, VNA of Care New England, Integra, The Providence Center, and Care New England Medical Group, and our Wellness Center, are trusted organizations fueling the latest advances in medical research, attracting top specialty-trained doctors, and honing renowned services and innovative programs to engage in the important discussions people need to have about their health.
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The Director may oversee construction work and often manages other core services, and/or logistics of business/operations services, e.g., grounds keeping, laundry, food, security, inventory, mail, concierge services.
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Job Description WJAR, Southern New England's News Leader , is looking for a Digital Content Producer/Assignment Editor who can juggle and prioritize multiple tasks in a fast-paced 'digital now' newsroom.
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Collects and reviews food and nutrient intake information (e.g., current and previous diets, meal and snack patterns, nutritional supplements, typical foods and beverages, chewing and swallowing difficulties, cultural and religious preferences, and food allergies and intolerances.
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Brown University is undergoing a tremendous growth in the arts, with newly appointed leadership for the Brown Arts Institute, and the state of the art, one of a kind Lindemann Performing Arts Center scheduled to open in Fall 2023.
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Accurately and efficiently prepare, cook and plate breakfast and brunch entrees to include eggs, pancakes, waffles, french toast, proteins, vegetables, sandwiches, soups and other hot and cold food products in accordance with restaurant goals of timing, portion controls and plate presentation.
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The Lead Line Cook will be responsible for assisting the Executive Chef with food preparation and assembling dishes according to recipes & specifications for our full service restaurant, luxury suites, catering service & team meals.
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3-North is a fast paced 48-bed, Medical Surgical unit with Orthopedic, Spine and Urology service lines, where you’ll have an opportunity to develop and augment your skillset. o Integrative Therapy for staff including services such as: massages, reiki, sound healing, light therapy and meditation.
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Work for a fun, fast-growing company that is revolutionizing the way skilled nursing facility (SNF) care is delivered. This position involves treating patients exclusively at a designated skilled nursing facility (SNF) or post-acute rehab center.
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Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Ensure proper food temperatures when cooking and proper storage afterward.
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18.54 per hour Hours: 9:30 PM - 6:00 AM FOOD SAFETY TEAM MEMBER - GENERAL LABOR Join our Team! As a Food Safety Team Member, you will be protecting our nation's food supply during every shift.
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Sodexo is seeking a Food Service Manager 3 for the Providence College- Raymond Hall located in Providence, RI. This food service manager will manage in a progressive University Campus Environment in large residential dining hall.
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With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other. With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality.
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food fast jobs Title: member in Greenville, RI
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