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Delaware North s Sportservice is hiring aseasonal, part time Lead Line Cook t o join our team at Amica Mutual Pavilion in Providence Rhode Island. The Lead Line Cook will be responsible for assisting the Executive Chef with food preparation and assembling dishes according to recipes & specifications for our full service restaurant, luxury suites, catering service & team meals.
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AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Catering Cook at Bryant University in Smithfield, RI. AVI Foodsystems is looking for an energetic and optimistic team member to immediately hire to fill the role of Catering Cook at Bryant University in Smithfield, RI.
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Job SummarySummary: Helps Executive Chef prepare and cook foods. SOUS CHEF (FULL TIME)Click Here to Apply OnlineJob Description FISD We are hiring immediately for a full time SOUS CHEF position.
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El Senior Cook preparará, dividirá en porciones, cocinará y presentará con precisión y eficiencia una variedad de alimentos fríos y calientes para varios períodos de comidas: para incluir el desayuno, el almuerzo, la cena y eventos especiales/servicio de comidas.
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Overall, the cook is responsible for keeping the residents healthy and nourished. ·Candidate should be an enthusiastic team player and reliable·Comprehensive benefits and competitive salary·Great work/life balanceJOB DESCRPTIONA skillful cook who can plan, prepare, and cook food items to ensure the highest quality service and experience for residents.
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Job Summary:The Cook listens to customer’s orders requests, prepares dishes using recipe amount guidelines, meeting established standards to provide the utmost in client satisfaction. Care New England Health System (CNE) and its member institutions, Butler Hospital, Women & Infants Hospital, Kent Hospital, VNA of Care New England, Integra, The Providence Center, and Care New England Medical Group, and our Wellness Center, are trusted organizations fueling the latest advances in medical research, attracting top specialty-trained doctors, and honing renowned services and innovative programs to engage in the important discussions people need to have about their health.
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Vocational/technical training and a minimum of 2 year痴 job-related experience (In the kitchen as a cook). Care New England Health System (CNE) and its member institutions唯utler Hospital, Women & Infants Hospital, Kent Hospital, VNA of Care New England, Integra, The Providence Center, and Care New England Medical Group, and our Wellness Center預re trusted organizations fueling the latest advances in medical research, attracting the nation痴 top specialty-trained doctors, and honing renowned services and innovative programs to engage in the important discussions people need to have about their health.
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Description Waterman Grille is looking for a Line Cook to join the team. Inside a historic 1871 gatehouse perched over the Seekonk River, the Waterman Grille presents a vibrant culinary experience on Providence’s East Side. Our cooking philosophy is inspired by the seasons, emphasizing fresh, local ingredients, with lively flavors and techniques emboldened by the embers of our wood-fired grill.
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Chuck E. Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career.
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QUALIFICATIONS· Previous experience in a kitchen· A certificate or associate degree from a community college in culinary arts, cooking· A food handling certificate from your state and knowledge of geriatric diets· Experience in using cutting tools, cookware, and bakeware· Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.
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Under the direction of the production manager/Chef prepare all foods according to standard recipes and production schedules.
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Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Workplace equality allows for creative ideas to bloom, diverse points of view to be heard, and improves overall happiness.
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Bonus is paid in two distributions Cook Responsibilities Reporting to the Restaurant General Manager, our cooks are the champions of better burgers! SMASHBURGER Cook Our first Smashburger restaurant opened in 2007 with one single notion in mind; to serve a better burger.
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Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills.
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Slicing, dicing, cooking, grilling and saucing gives you all kinds of opportunities to utilize your skills.
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cook job Title: cashier in Barrington, RI
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