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As a Café Barista and Bartender, the primary function of this position is to prepare and serve a variety of coffee, baked goods and alcoholic beverages. The café barista/bartender, is also responsible for operating the cash register and handle all cash/credit transactions.
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Location Residence Inn Orlando at SeaWorld, 11000 Westwood Boulevard, Orlando, Florida, United States VIEW ON MAP
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At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high-quality ingredients, and brought to your table fresh from our open-scratch kitchen.
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A cornerstone of the all-new Lake Nona Town Center, Chroma Modern Bar + Kitchen serves a colorful spectrum of small plates with big tastes.
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Previous bartender experience required - two years of experience preferred. Earn guaranteed rate if not met with tips. Combine your skills as a mixologist with your natural flair for satisfying service to deliver a one-of-a-kind guest experience.
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The Bartender contributes to the success of Buca di Beppo by serving the Guests within the restaurant. The Bartender is also responsible to provide friendly, efficient service to the Servers and Wait Assistant.
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The Hilton Orlando is searching for a talented Part-time Bartender to join their restaurant outlet team @ their sportsbar Fastbreak. As a Part-Time Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Open interviews conducted daily - Walk-ins are Welcome
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Chuy's - 6688 S. Semoran Blvd. [Beverage Server / Barback / Banquet Server] As a Bartender at Chuy's, you'll prepare and serve drinks to customers by mixing and matching ingredients in order to create classic and innovative drinks according to menu.
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Review MVP program with guests.
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We're not your average restaurant, and we don't want your average Bartender, better known as a Vibe Setter. Bartender experience required, preferably in a high-volume atmosphere. Being aware of and abiding by food safety practices and liquor service laws, including not overserving guests or serving underage Guests.
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The Bartender is responsible for welcoming guests, accurately taking all food and beverage orders, and making sure they are delivered in a timely manner to the guests satisfaction. This job description is a summary of duties, which you as a Bartender are expected to perform in your normal course of work.
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This is a non-exempt position and typically reports to the Store Manager, Assistant Store Manager, or General Manager depending up local requirements.
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Come join the Outback family as a Bartender, where you’ll efficiently craft every drink to perfection and serve customers responsibly. As a Bartender, you’ll help to provide each customer with an AUSS-SOME dining experience in the restaurant, that makes each Guests day better.
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Title: bartender in Orlando, IN, Pennsylvania
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