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Explore the scenic Loess Hills, indulge in delicious farm-to-table dining, and embark on outdoor adventures like hiking and kayaking in southwestern Iowa. The schedule will be Monday through Friday from 8:00 AM to 4:30 PM. The ideal candidate should have experience working with Aria and Meditech EMR, as well as familiarity with Varian TrueBeam and Eclipse systems.
$350,000 - $450,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Fans of the dramatic arts and live music can take in a show at the Paramount Theatre or Theatre Cedar Rapids after dining at one of the city's many fine eateries. Emergency room nurse, emergency nurse, ER nurse, ER RN, emergency room, trauma, trauma nurse, acute care nurse, registered nurse, RN, R.N., nursing, nurse, emergency, healthcare, health care, hospital.
$2,099.11 - $2,313.31 a weekFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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And sure, the cost of living is affordable, but that doesnt mean you have to lose out on the good stuff- award-winning schools, safe, and clean neighborhoods, hiking and biking trails, delectable dining, cultural events, music, and art festivals, the Iowa State Fair, unique activities like RAGBRAI and much more are all within your reach.
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Wesley Acres boasts a full-service restaurant, in addition to our specialized dining in our assisted living and skilled care areas. As our Cook , you will be responsible for creating a personalized, pleasant dining experience for our residents.
$16.35 - $20.6 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.
$4.35 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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HONEY POT BENEFITS Fair Start WageIndustry-leading employee and family health care offeringsWellness, Tuition and Transportation ReimbursementsAccrual of Paid Time Off from date of hirePaid Parental LeaveLife, Dental, and Disability benefit optionsPet InsuranceFast-growth company with advancement opportunities ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIESResponsible for the oversight of standard dining room service including line, prep and expo.
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Restaurant Sous Chef Des Moines, IA Upscale, Casual Dining, Creativity rewarded Salary Up to $55K! The right candidate will have prior kitchen leadership experience or at least 2 years of experience in a high-volume setting in Des Moines, IA Job Description: The Sous Chef will assist the Executive Chef in leading and directing all menu changes and updates, will be actively involved in hiring and training, and developing all BOH staff.
$50,000 - $55,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Position Summary The Catering Server is responsible for serving guests in the venue dining areas at catered functions. One or more years’ experience as a server in a fine dining, large scale dining facility or similar field preferred.
$16 - $18Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Luther Park Community is seeking a very reliable, experienced in healthcare dietary cooking, customer focused COOK, to provide a positive dining experience to our residents in our Assisted Living facility.
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Located 15 minutes north of Des Moines, this family friendly community offerstop-rated schools, numerous shopping and dining options and amazing recreational amenities. Large reputable Orthopaedic Surgery practice seeks a Fellowship trained Interventional Pain Management physician.
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The Food Runner duties include: Delivers orders to guests in the dining room and ensures they have what they need; Refill drinks and respond to guest requests after the food has been delivered; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by management.
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In your off time, youll enjoy a beautiful Midwestern location with lots of professional & college sports, festivals, and fine dining. In your off time, youll enjoy a beautiful Midwestern location with lots of professional & college sports, festivals, and fine dining.
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Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.
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Hotel:Des Moines Embassy SuitesBreakfast CookFull timeAtrium SPIRIT – where teamwork, passion and appreciation ignite service excellence Hotel:Des Moines Embassy SuitesPrimary Purpose: The primary purpose of the Cook is to provide guests with an excellent dining experience while preparing all orders in an efficient, timely and high-quality manner that is consistent with menu recipes.
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The Maintenance Person’s responsibilities may include, but are not limited to: Uses basic power tools in order to maintain the proper function of the building Maintains restrooms, dining areas and the kitchen by keeping them clean and up to safety and health standards Maintains the outside appearance of the building, parking lot and landscape.
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dining job Title: bartender in Des Moines, IN, Pennsylvania
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