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Develop and direct Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company with multiple shift operations or over multiple facilities within a region.
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The Sanitation lead will train and develop production employees to be able to identify and control GMP issues and to enforce all current food safety standards. Job Summary: The Plant Sanitation Lead is responsible for executing the Sanitation program, and for ensuring that all current Food Safety Standards are being met throughout the site.
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All food safety and human safety concerns need to be reported to appropriate personnel such as QA technician, Safety Manager, FSQ Manager, etc. Ensure food safety and food security through adherence to Good Manufacturing Practices, Sanitation Guidelines, and understanding of all Hazard Analysis Critical Controls.
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Manage food safety, sanitation, and quality investigations (Out of specification in-process and finished product test results) - Plan and get approval for Laboratory & Food Safety budget.
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Reporting to the Environmental Health and Safety Manager, this position will assist in monitoring and maintaining all programs processes and procedures as they relate to the health, safety, industrial hygiene, and housekeeping for their respective facilities.
$70,000 - $100,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Certifications in PCQI, Sanitation, food safety are desirable. Lead and able to demonstrate “Best in Class” behaviors with focus on food safety, quality assurance, and plant regulatory compliance.
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Construction Health & Safety Technician (CHST) or Safety Trained Supervisor (STS) required. This Safety manager position is located in South Florida at a designated construction site and will report to the Director of Environmental Health and Safety.
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Ensure compliance with all local, state and federal laws regarding food quality, safety, labor, employment, and Union guidelines, as well as Company policies and procedures. Acts as Environmental Health & Safety Team representative for the employees.
$25 - $28 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Ensure the integrity of execution, maintenance and sustainability of the SQF (or equivalent Food Safety /Food Quality Strategy). Oversee the development, implementation, review, and maintenance of the SQF System (or equivalent Food Safety /Food Quality Strategy.
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General oversight and technical support of employee medical surveillance, respirator fit testing, noise surveys, PPE selection/administration, onsite hazardous material management, general waste management, and facility safety equipment maintenance (spill kits, first aid, showers, etc.
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The Public Safety Dispatcher is responsible for performing dispatch functions for Airport Police and Fire, airport surveillance, monitoring access control systems, receiving calls, querying criminal databases, and conducting day to day administrative tasks in the Nashville International Airport's 24-hour Airport Communications Center.
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Our well-known banners include Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets, and Balducci's Food Lovers Market.
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Warehouse management systems (WMS), safety regulations (OSHA, etc.) Albertsons Companies is one of the largest food and drug retailers in the United States, with over 2,200 stores in 34 states and the District of Columbia.
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Total Safety is the world's premier provider of integrated safety and compliance services and the products necessary to support them, including gas detection, respiratory protection, safety training, fire protection, compliance and inspection, industrial hygiene, onsite emergency medical treatment/paramedics, communications systems, engineered systems design, and materials management.
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Must be able to implement and follow safety protocols and procedures for all food service workers, school crossing guards, lunchroom monitors, playground monitors, and recess monitors. General knowledge of kitchen sanitation and safety measures used in food handling and in the operation, cleaning and care of utensils, equipment and work area.
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food safety jobs Title: maintenance Company: Sam's Club in IN, Pennsylvania
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