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With the experience in Plastics Manufacturing and Food Packaging industry, use this knowledge to identify and solve potential quality and efficiency problems that can arise due to maintenance or design problems for all machinery including new and old plastic machinery equipment such as Thermoforming Machines, Printing Machines, Padder Machines, Food Packaging Machines, vacuum systems, conveyors, etc.
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Working knowledge of ammonia refrigeration, and in some cases boiler, and air systems; as well as Process Safety Management (PSM), is required. Knowledge of ammonia refrigeration systems and Process Safety Management (PSM) is required.
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Execute all work in accordance to OHS (Organization Health and Safety) and Tetra Pak safety regulations, and promote a safe working culture in the team. At Tetra Pak we commit to making food safe and available, everywhere; and we protect what's good – protecting food, protecting people, and protecting the planet.
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All employees are responsible for immediately reporting any food safety, food quality, or plant security issues to management for appropriate action. After hours/weekend plant supportFood And Workplace Safety RequirementsProactively manage safety by ensuring compliance with all Federal and State regulations and internal Company policies.
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It annually hosts premier events such as the Pebble Beach Concours d’Elegance, AT&T Pebble Beach Pro-Am, TaylorMade Pebble Beach Invitational, Pebble Beach Food & Wine and PURE Insurance Championship Impacting First Tee.
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Our employees are responsible to produce a safe quality food (SQF) product per USDA guidelines and are required to report all food safety related issues to their immediate Supervisor, Manager, or Quality Assurance department to initiate immediate action.
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Individual will perform preventative/predictive maintenance, repairs and improvements on industrial equipment in an automated food processing facility while keeping a high regard for employee safety, food quality and machine efficiency.
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Solid understanding of MRP and ERP Systems Working knowledge of/ experience with HACCP, food safety and related compliance regulations Must have complete understanding of PLC and logic controls for high speed operating equipment Analytical problem solver with the ability to drill to root cause and arrive at rational solutions.
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Demonstrates knowledge and understanding of GMPs and Allergen programs, HACCP, Food Safety, Food Fraud, Food Defense, Quality Assurance, Hazard Communication, Hearing Conservation, Lock-Out/Tag-Out, Forklift & Aerial Lift programs, Sanitation programs, and all other relevant safety procedures.
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Follow Safety/GMP/Food Safety/Quality/BRC policies. 5-year minimum experience in a maintenance role within a manufacturing facility (preferably food industry). Previous experience working in food manufacturing preferred.
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The Maintenance Supervisorleads the hourly maintenance employees to meet the safety, environmental, production, quality and cost to support plastic extrusion and thermoforming production equipment.
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JTM Food Group is an affirmative action/equal opportunity employer. Accurately record all maintenance activities for JTM management, BRC, OSHA and USDA. Maintenance Technician II maintains production throughput and product quality by ensuring operation of machinery and equipment through systematic preventative maintenance and swift reactive maintenance during production down situations.
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Eliminate production losses and improve asset life by completing preventative maintenance procedures. Communicate technical subjects verbally and written with maintenance team members, rooms managers, department managers and plant managers.
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Ensure compliance with regulatory requirements (GMP, HACCP, OSHA) and company policies related to food safety, sanitation, and environmental regulations. Maintain the cleanliness and organization of the production area, ensuring compliance with sanitation standards and food safety regulations.
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Facility Maintenance:Maintain the cleanliness and organization of the production area, ensuring compliance with sanitation standards and food safety regulations. The Maintenance Technician plays a vital role in ensuring the smooth operation of our manufacturing equipment and facilities within a food manufacturing environment.
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food safety jobs Title: maintenance in IN, Pennsylvania
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