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Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial.
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They will also lead the kitchen in lieu of the Executive Chef, Kitchen Manager or the Prepared Foods Team Leader (depending on the location) and temporarily be responsible for the kitchen. The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others.
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You’ll also focus on baker duties for someone with minimal or no retail decorating experience. Our Apprentice Baker is a key player in making sure our pastries look and taste amazing. This is an exciting opportunity to learn all aspects of the Bakery Department including Clerk functions and Cake Decorator functions.
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Michael Baker International has an exciting opportunity for a Senior Civil Engineer / Project Manager to join our Eastern PA operation and provide engineering design services on a variety of transportation projects including highways, bridges, trails and greenways among others.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Underthe general guidance of the Banquet Executive Chef, the Banquet Sous Chef is responsible for overseeing the back of house operations andshifts. The Hilton Garden Inn Pittsburgh/Southpointe, a premier venuelocated in Canonsburg is looking for a Banquet Sous Chef to join theirteam.
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Prepare service line for operation as instructed by Executive Chef and/or Management. Report any substandard quality to the Executive Chef and/or Management. BENEFITSFREE meal during your shift20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Employing a consumer-packaged goods ("CPG") approach to cannabis, Cresco's house of brands is designed to meet the needs of all consumer segments and includes some of the most recognized and trusted national brands including Cresco, Remedi and Mindy's, a line of edibles created by James Beard Award-winning chef Mindy Segal.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to their families.
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JOB SUMMARYResponsible for the quality, quantity, and timeliness of bakery production, preparing baked goodsin accordance with Parkhurst recipes, standards, and procedures under strict sanitary conditions.
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Coordinate and assist with the activities of assigned personnel involved with preparation, service and clean-up of food for retail operations, patient service and/or catered events provided by the UPMC Food Service Department.
$16.94 - $25.87 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate. You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your creativity where appropriate.
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At PENN Entertainment, youll get to be a part of an exciting industry, where the days and nights are fast paced.
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The Baker Position is responsible for providing legendary high quality baked products for our guests, while ensuring a clean, fast and friendly café environment. For a copy of Flynn Group’s Workplace Privacy Notice, please visit.
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Daily Pay is not available in the State of California - Physical Standards: Ability to stand and exert mobility in a fast-pace environment for up to eight (8) hours in length; frequent reaching, bending, squatting and stooping; ability to safely lift and carry up to 50 pounds repetitively For a copy of Flynn Group’s Workplace Privacy Notice, please visit.
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As a cook, you'll set up your station and participate in prep. You welcome the fast, often hectic pace of the kitchen and are above all a team player. You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.
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baker pastry chef jobs in Washington, PA
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