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Determine time and sequence of cooking operations to meet meal serving deadlines (e.g., breakfast, lunch, satellite). Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment.
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The ideal candidate will have prior cooking experience in a commercial style kitchen; prep cooks, sous chefs, line cooks and similar are ideal candidates. Will be responsible for batch cooking large quantities of food for visitors, patients, employees, and special functions.
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Proven cooking experience, including experience as a restaurant cook or prep cook. Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards.
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Cleaning and sanitizing kitchen and cooking equipment. Dusting and cleaning windows, counters, tables, and woodwork. Maintains cleanliness of restroom, perimeter of building and parking lot. To ensure that TGI Friday's restaurants are clean and presentable to provide a quality Guest experience.
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Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
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Job Description Direct Support Professionals work with individuals with Intellectual Disabilities by teaching self-care skills, cooking meals and doing laundry. Job Description Direct Support Professionals work with individuals with Intellectual Disabilities by teaching self-care skills, cooking meals and doing laundry.
$16 - $17 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Grill Operator's responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining outside grounds Clean equipment, inside and outside windows, stock rooms and restrooms Unload delivery truck at least 2 times a week Take out and empty trash Must be able to operate specific cooking equipment, cut food products, and/or prepare orders.
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Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods. experimenting with different cuisines, flavors, and cooking styles. Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
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Responsible for preparing and cooking all food items by recipe and to specification. POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu.
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Perform other housekeeping duties, such as move and arrange furniture, turn mattresses, clean kitchens, cooking utensils, silverware, sweep, scrub, wax, or polish floors as needed. Perform other housekeeping duties, such as move and arrange furniture, turn mattresses, clean kitchens, cooking utensils, silverware, sweep, scrub, wax, or polish floors as needed.
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This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. - Prepare ingredients for cooking, including washing, chopping, marinating, and grilling.
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Prior cooking and correctional food service training preferred. Relevant technical training courses in food service preparation and cooking preferred. The GEO Group does not have remote data entry jobs and will never ask an employee/applicant to pay for any type of software to perform their job duties.
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Assist with grocery shopping, cleaning, cooking, budgeting, and attending medical appointments. Personal Care Aide, CNA, Home Health Aide) Child/Elder care resources. Access to 24 hour No Cost Telehealth for employee and dependents.
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Requirement: Previous grill cooking and fast paced food service experience is preferred, but not required. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.
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Two (2) to three (3) years institutional or commercial cooking experience required. Under the general supervision of the Assistant Food Service Manager, the Cold Food Preparation Worker prepares, mixes and plates ingredients for salads, desserts, beverages and similar cold dishes for patients, clients, residents, employees and catered events of Allied Services.
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cooking job in Scranton, PA
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