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Manages restaurant team including Assistant General Manager, Managers and Culinary team, along with the Executive Chef. The General Manager is the overriding authority in the restaurant when Directors and/or Owners are not present.
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Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.
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At Chick-fil-A Marlkress, a Team Member is one of the most important roles within the restaurant. At Chick-fil-A our Operators consider their employees to be a highly valued part of each Chick-fil-A restaurant.
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There are over 20 shift types you can work with Qwick depending on your experience: Food Runner, Line Cook, Dishwasher, Coat Check Attendant, Prep Cook, Barista, Event Help, Banquet Captain, Event Chef, Mixologist, Banquet Cook, Bartender, Restaurant Server, Banquet Server, Food Assembler, Barback, Beer + Wine Bartender, General Laborer, Busser, Banquet Setup, and Concession Worker.
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Path for growth includes: Assistant Director and Director LevelsBenefits: Free Food, Flexible Schedule, Great Benefits package, Scholarship Opportunities and Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
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Note: If you have experience working in any of the following types of jobs, we encourage you to apply: Sales Associate, Storage Manager, Customer Service Representative (CSR), Retail Associate, Cashier, Store Associate, Keyholder, Retail, Retail Storage, Restaurant, Hospitality, and Hotel, Front Desk Agent, Leasing Agent, Rental Agent (i.e. car rental, RV rental, self-storage rental, storage rental, apartment rental, etc.
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Chick-fil-A is the fastest growing Quick Service Restaurant in the nation. Delivering operational excellence, working through all areas of the restaurant to ensure a remarkable guest experience.
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Act as Concierge, personal assistant service; restaurant reservations, tours, excursions, airplane/boat/train tickets, personal shopper, beauty appointments, limousine service, creating customized itineraries based off of guests profiles and preferences, and individual special requests.
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The Study at University City is seeking a passionate, hardworking, and motivated Executive Chef with a can-do attitude to lead our culinary team and operations at our energetic neighborhood spot, "CO-OP Restaurant & Lounge" focusing on American classics with quality ingredients and spirited hospitality.
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Working knowledge of high-end restaurant operations and/or VIP Night club operations and high-end guest relations. The VIP Host, reporting to the VIP Lead, will work closely with the General Manager, Operations Lead andEvent Sales Team. They must show enthusiasm and motivation to sell, maintain store standards and communicate with the team.
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The Regional Restaurant Service Technician provides both preventative and reactive support for Chick-fil-A restaurants throughout the region. Support restaurant operators through a comprehensive service solution for commercial cooking, refrigeration, other specialty foodservice equipment and base building HVAC systems.
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We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia, PA and Long Beach Island, NJ. As a company, our talent, teamwork, resources, opportunity define us, and a workplace built on loyalty and respect.
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Must have a minimum of 2 year’s meat cutting experience in the grocery or restaurant industry including leadership experience. Overview of Responsibilities At Sprouts Farmers Market, the Meat/Seafood Manager is responsible for the overall performance of the Meat/Seafood Department.
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The shift supervisor works under the direction of the chef manager and is responsible for overseeing one or more areas of the dining service department which may include: food production, service, retail, catering, other another area.
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We are seeking individuals who have numerous years of experience as a Butcher in a luxury hotel/restaurant environment. Savour unparalleled fine-dining by Michelin-starred Chef Jean-Georges Vongerichten and inventive flavours by local James Beard Award-winner Chef Greg Vernick.
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restaurant job Title: manager Company: Checkers Drive In Restaurants Inc in Philadelphia, PA
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