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Occasionally lifting up to 50 lbsBENEFITSFREE meal during your shift20% discount on any food purchase at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining. Parkhurst Dining, part of the Eat’n Park Hospitality Group, is a family owned, family run company that provides culinary, dining and catering services to over 80 organizations and universities east of the Mississippi.
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The shift supervisor works under the direction of the chef manager and is responsible for overseeing one or more areas of the dining service department which may include: food production, service, retail, catering, other another area.
$18 - $22 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a nonprofit regional food distributor, we are on a mission to connect communities and institutions to local, sustainable food from family farms. The ideal candidate is a strong communicator with a passion for sustainable food systems and strong technical skills.
$60,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Be an Expert: Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management; operating, maintaining, and sanitizing equipment; and demonstrating understanding of product and layout execution.
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Paid time off benefits include PTO, parental leave, family care leave, bereavement, jury duty, and voting. Be a Techie: Leverages digital tools to drive sales, improve the shopping experience, and elevate associate engagement; utilizing hand held technology to make immediate business decisions related to production, merchandise ordering, training, and product quality with the member in mind; adapting to new tools and encouraging others to use them.
$24 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Other benefits include short-term and long-term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement, and more. Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to their families.
$24 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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We are a small team with about 20 employees at our Family owned business with two production lines. We run one shift and only run natural ingredients in our food products. They are looking for someone who has experience in a food and beverage manufactruring environment, and someone who knows the importance of keeping the machines up and running smoothly.
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Most clubs also have specialty services, such as a pharmacy, an optical department, a photo center, or a tire and battery center. Be a Talent Ambassador: Being an advocate for the department and the club by valuing the member's experience in meat area and modeling high quality service and products; executing the basics at highest possible level of quality; and exhibiting energy, commitment, and passion for the work.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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A Line Cook is an hourly, non-exempt Family Member who reports directly to the Executive Chef. The Line Cook provides quality service in all areas of food production for menu items and specials in designated outlets in accordance with company standards.
Full-timeExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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This position entails overseeing food production and staff training at a large K-12 School Cafeteria Operation. Food Production and Recipes Utilization. Food Preparation on a large production scale.
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Comprehensive understanding of wine and spirits to include regions/varietals, product/food pairing techniques, basic production, and service. Southern Glazer’s Wine & Spirits is North America’s preeminent wine and spirits distributor, as well as a family-owned, privately held company with a 50+ year legacy of success.
$65,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Our menu features fresh, prepared-to-order classic dishes from regional Italian recipes and the ambiance mirrors that of a lively family gathering. Contributes to food cost management through attentive dating, labeling, and rotation of inventory.
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Our client, repeatedly recognized as a leader within food production markets and with a long standing source of family pride for over 75 years, is seeking a Warehouse Administrator to join their team in New Jersey.
$65,000 a yearFull-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Our Teammates Enjoy: ✦Great Pay and tips per a high-volume setting ✦Benefits package with health, dental and life ✦FREE Education assistance ✦Scratch kitchen ✦ Authentic family recipes ✦Lots of other perks and discounts text APPLY to 972-203-6224 Job summary: Responsible for the production of all baked goods, pastries and desserts (referred to as pastries) for the restaurant.
Part-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Prepare food items of consistent quality according to guest orders following recipe, as well as production, portion, and presentation standards; strong knowledge of health codes and full understanding of all knife cuts.
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food family production jobs in Philadelphia, PA
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