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The role of the Jean-Georges Sky High Chef de Cuisine. Chef de Cuisine - Jean-Georges Sky High. Four Seasons is partnered with Michelin starred chef Jean-Georges Vongerichten, James Beard award winning chef Greg Vernick and renowned florist Jeff Leatham to create an extraordinary experience.
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Floating atop the tallest building on the city skyline, Four Seasons Hotel Philadelphia at Comcast Center combines Four Seasons legendary service with first-of-its-kind Comcast technology and entertainment.
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A Chef de Cuisine on the Fearless team will be energized coming to work every day and want to inspire and mentor their team pushing their team to be organized, professional, and detail oriented.
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A Fearless Restaurants Chef de Cuisine will be a positive, professional, creative with natural leadership skills. Our Chef de Cuisine team will make a big impact on coming up with dishes for our seasonal menu changes.
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If this sounds like you then apply immediately for our Chef de Cuisine position located in Haverford, PA. Title of Position – Chef de Cuisine Job Description : The Chef de Cuisine reports to the Executive Chef and is responsible for the overall daily operations of our production kitchen.
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Manage prep lists, waste logs and participate in food inventory while staying in close contact with your Chef de Cuisine to ensure your walk-in is fully-stocked and organized. As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen.
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As Chef De Cuisine, you are responsible for all culinary oversight in our scratch-based kitchen operation. Staying organized and detail-oriented in a fast-paced environment is key to your role as Chef de Cuisine.
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Prep and cook food in a timely manner by following recipes and prep lists set forth by the Chef de Cuisine and BOH Managers. Perform other related duties as assigned by the Chef de Cuisine and BOH Managers.
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Maintain a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, ovens, flat top range and refrigeration equipment. Also perform other duties in the areas of food and final plate preparation including plating and garnishing and preparing appropriate garnishes for all menu items.
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Re looking for Chef de Cuisine at Citizens Bank Park within our exclusive CP Rankin Club. We are looking for someone who can help us deliver the best customer service and food experiences.
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Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. We're looking for Chef Manager who can help us deliver the best customer service and food experiences.
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Reporting to the General Manager, you'll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Requires experiential knowledge of management of people and/or problems.
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Founded by home brewers Kevin Finn and Mark Edelson and restaurateur Kevin Davies in Newark, DE twenty years ago, Iron Hill Brewery & Restaurant has blossomed from one restaurant and brewery to twelve locations across the mid-Atlantic region.
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Chef de Cuisine. Our Chef de Cuisines work side-by-side with our General Managers to deliver incredible culinary experiences. This is an extraordinary opportunity to improve work/life balance while representing the cuisine and philosophy of Jose Garces.
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You partner directly with the Chef de Cuisine to drive success and report to the Field Leadership Team. You work collaboratively with the other restaurant leaders to ensure the restaurant team is well-trained and organized to provide guests with an experience that goes beyond a great meal.
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chef de cuisine jobs in Philadelphia, PA
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