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We also provide F&B consultation for the Austin Proper Hotel, overseeing three restaurants, in-room dining, and banquets throughout the property. In-depth food and beverage operations knowledge, including service techniques and product knowledge.
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Ensure product quality is of a level to allow future bookings of room nights, banquet sales and food & beverage to achieve increasing pricing goals as warranted to maximize revenue. Core Responsibilities: Practice a culture of guest service in all you do; promote courtesy, good will and a positive attitude in each and every encounter.
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Dining Room Attendant. We are a pizza joint, and without them, we wouldn't have any food to sell or the cleanliness every guest looks for in a restaurant. Party Hostess Food Production Team Member Our Food Production Team Members are the heart of our business.
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Job Description In Room Dining Attendant You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. This is your opportunity to be part of the most innovative and passionate hotel teams in on of the fastest growing markets in the United States.
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Team members must also clean the dining room, service counter, and kitchen stations. The primary duties an Arby's crew member carries out include taking customer orders, preparing food made to order, and providing customer service.
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Develop, implement, and monitor schedules for the operation of restaurants, bars and in room dining teams to achieve profitable results. Responsible for short and long term planning of all outlets including Restaurant, Bar, and In-Room Dining.
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Come and join our award-winning team Job SummarySummary: As a Dining Services Manager, you will manage a team of food service professionals and be responsible for the overall service in the main dining room as well as special functions.
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Westlake Country Club has five food and beverage outlets across the property including a full restaurant with fine dining standards in the main club house, a casual outdoor outlet connected to the pool, a small self-serve cafe in the sports club building, a halfway house serving food and beverage to golfers which serves in conjunction with the beverage cart, as well as the Men's Locker Room outlet which serves bar food and runs a full bar 6 days a week.
Full-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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Prepares dining room for service daily, with the support of the Sous Chef and volunteers. Assist Food Service Specialist, Sous Chef and front desk staff as assigned.
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Able to take in-room dining/service orders. Input information into computer system to include:-Guest name, room number and folio number-Service request or issue-Time of call-Agent name-Action taken/resolution-Follow up information, including final status.
ExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Implement all company programs and manage the operations of the restaurant/bar, in-room dining, and any other food and beverage outlet as required to ensure compliance with SOPs, safety regulations, and federal, state, and local regulations to ensure an optimal level of service, quality, and hospitality are provided to the guest(s.
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They hire and develop talent and provide leadership in community relations, customer service, food preparation, and health compliance. Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas.
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Cooks soups, meats, seafood, vegetables and other food items for consumption at restaurants and/or in-room dining. What You Will Accomplish Provides guidance and leadership to cooks in preparation of assigned kitchen area to ensure the highest level of food service and quality on a daily and consistent basis.
Full-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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The Manager manages and supervises staff and coordinates the operation of the dining room during service periods in addition to serving as liaison between guests and the restaurant.
$50,000 a yearFull-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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They ensure our dining room, bar, lobby, and service areas are clean, sanitized, stocked and visually appealing. In addition, they change out kegs as needed to keep our beers on tap fresh.
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food service in room dining jobs in Austin, Sherwood, Oregon
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