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As a Meat Cutter, you will be on the cutting edge with our beef, poultry, and other meat products, and you must be willing to carve out time to engage our customers in friendly conversations about our products.
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Including: wrenches, pipe cutters, trowels, tape measures, grease guns, chain hoists, stationary cranes, grinders, air tools, various saws, tube benders, coping machine, drills, generators, weed eaters, chipping guns, iron worker, torches, pressure washers, winches, concrete mixers, sand blasters, AC/DC welders, torches, plasma cutter.
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Operates store equipment as needed depending on one specific role and department (e.g., Zebra phone, telephone, paging system, copiers, fax machines, computers, CCTV surveillance system, key cutter, panel saw, paint mixer, flooring cutters, compacter baler.
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Perform general product preparation, clean-up and stock work in the Meat department and provide customer service.
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Public retail store setting taking care of our customers; all public areas are climate controlled; some stock rooms may not be climate controlled; some outdoor work if assigned to retrieve shopping carts or while unloading trucks; Frame shop contains glass cutter and heat press; work hours include nights, weekends and early mornings.
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Experience working with tool and cutter grinding processes, prototype development, or fabrication processes. Perform other gear finishing related processes such as sand blast, heat treat, clean, and deburr as necessary.
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It’s from him we learned to cook our steaks over fire, serve generous portions, and to create Memorable Dining Experiences for our Guests in 6 western states! Perform any other duties as requested by Chef/Sous Chef/Manager.
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The Lead Line Cook Position Offers:Competitive pay with a tip poolFull-Time employees are offered health, dental, and vision benefitsGenerous team member discounts on dining, wine, and merchandiseContinuous growth opportunities within a rapidly growing company.
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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Class A CDL License - In locations with multi-unit CMV (tractor trailer & flatbed) a class A license is required to operate. Class B CDL License - In locations with single-unit CMV (tandem flatbed) a class A or B license with air break endorsement is required to operate.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guests needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Operates store equipment as needed depending on one's specific role and department (e.g., Zebra phone, telephone, paging system, copiers, fax machines, computers, CCTV surveillance system, key cutter, panel saw, paint mixer, flooring cutters, compactor baler.
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Cuts and trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer.
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Must be proficient in the use of industry tools including hand truck, six wheeler, manual pallet jack, box cutter, etc. Sales Fundamental (which includes Certified Sales Professional-CSP training and certification) required upon hiring; Cicerone level one required within one (1) year of start date.
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cutter job Title: cook Company: Deli in Portland, OR
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