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Set up and operate action stations for banquet or buffet. Support banquet and buffet by ensuring adequate stock of all items. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality.
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Able to perform job of Banquet Associate and Banquet Bartender; The primary purpose of the Banquet Captain is to provide guests with an excellent banquet experience, by. Assist Banquet Manager or All Purpose Manager with scheduling, training staff, and inventory.
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Additional Information On - Call Position Job Number 24088469 Job Category Food and Beverage & Culinary Location Portland Marriott Downtown Waterfront, 1401 SW Naito Parkway, Portland, Oregon, United States VIEW ON MAP Schedule Part-Time Located Remotely?
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As a Banquet Set-Up Attendant, you would be responsible for setting and cleaning banquet facilities for functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Listens to and takes direction from Captains and Banquet Manager. Waverley Country Club is currently seeking Banquet Servers to join us this summer season. Must have a current Food Handlers Card and OLCC Permit.
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Marriott Hotels - 900 SW Washington St. [Line Cook / Kitchen Staff] It's time to explore new opportunities - and with more than 6,000 properties globally - Marriott has opportunities abound!
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Banquet Manager | Lowe DHR. Ensure the highest quality of food, beverage and service related to all banquet areas. This position is responsible for effectively monitoring the daily operations of the Banquet Department to ensure a successful and effective operation ending in a positiveguest experience.
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Banquet Server | OC | DOE + Gratuity| 069.21. Also sets up banquet room as directed, to include all tables, chairs, table linens, china, silverware, glassware, and centerpieces. Two years previous banquet or other serving experience is preferred.
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Position Title: Lead Banquet Cook. Position Title: Lead Banquet Cook. May oversee the cooking activities of food service associates as assigned by Food Service Director. Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
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As a Banquet Set-Up Attendant, you would be responsible setting and cleaning banquet facilities for functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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A Banquet Server is responsible for delivering and serving food and beverage items to banquet guests in a timely, friendly and efficient manner in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Serve the food and/or beverage in the order and to the expectation of the supervisor to ensure consistency throughout the banquet. Title Banquet Associate. This includes considerable physical activity in transporting awkward and heavy materials such as staging, tables, chairs, dance floors, etc., from storage area to meeting rooms.
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Remains alert and aware of complaints and/or unsatisfied guests and communicates with Banquet Captain or Catering Manager to ensure guest satisfaction. Questions, recommendations, or deviations from the BEO’s are typically reviewed with the Banquet Captain prior to performance.
$23 an hourPart-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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We are looking for a new On-Call Banquet Server for The Hotel Zags. Stylish, inviting, and convenient to lively local attractions, The Hotel Zags is an oasis all its own, offering a hospitality experience enlivened by natural beauty and the quirky culture of the city around it.
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As a Banquet Chef, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values.
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Title: banquet Company: Bay Area Event Staffing in Portland, OR
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