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As a critical part of this mission, your job as a Line Cook is to create menu items and ensure guests are presented with a meal they can't receive elsewhere. Experience working as a Line Cook.
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The Chef has a great kitchen team and you are someone who contributes to that greatness (be it as Lead Cook, Line Cook, Pantry/Prep Cook, Breakfast Cook, etc.) And, if the Breakfast Cook, you help our guests start their day with a hot meal and a smile.
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Must successfully complete Cook I Food culinary skills test. Gracie's serves gluten free and vegan foods everyday within the Grain Bowl station. Find the largest selection of plant-based options, brick oven pizza, daily specials made on a Mongolian grill, made-to-order daily specials, breakfast bar, a sandwich shop, and sundae bar.
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Perform administrative requirements such as completing necessary forms, prep sheets, reports, daily menus, and submit to the Executive Chef/Lead Cook. Requirements For a Cloverwood Cook.
$17.75 - $23.33 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Looking for a TALENTED FULL-TIME-Cook/Sous Chef to to cover 5 shifts a week. MUST be able to cook from scratch and follow recipes along with NYS sanitation guidelines. We are without a doubt one of the most premier retirement communities and is a dream come true for a Cook. At a Watermark Community our cook does so much more than what the title reflects.
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Position Purpose: Under the direction of the Site Director assumes full responsibility for the coordination and participation in the preparation, cooking and distribution of hot and cold foods to children and adults of Generations.
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SUMMARY: As a Cook, you provide the fuel that keeps our teams running and help meet the important nutritional needs of our patients. Prepare food and baked goods following the daily assignments; maintain sufficient supplies of hot and cold foods for daily needs; assist Senior Cook in food preparation as requested.
$17.25 - $19.4 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are hiring immediately for a full time COOK position. Requirement: Previous cook experience is required. We are hiring immediately for a full time COOK position. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
$16 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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This is a great opportunity for an entry-level Cook with some basic skills who does not mind helping where needed in the kitchen. Watermark Retirement Communities, Inc, is an equal opportunity employer, Minority/Female/Disability/Veteran/LGBTQ/Sexual Orientation/Gender Identity or Expression-proudly embracing diversity in all of its manifestations.
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As a Line Cook , you will prepare food items for the restaurant, in-room dining and catering functions. As a Line Cook with DelMonte Hotel Group, you will be part of a hospitality leader that prides itself on cultivating a workplace that feels like home and that brings out the best in you, each and every day.
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Whether you're flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you'll make sure our guests leave full and happy every time.
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Ensure prep items are always available on the cook line and restock as needed. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas. Set up cook stations.
$14.5 - $19.5 an hourFull-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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As a Line Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
$15 - $22 an hourExpandApply NowActive JobUpdated 4 days ago
Title: cook Company: National Church Residences Senior Living Communities in Rochester, NY
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