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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Customer Service / Store Support: Cashier, Cashier Assistant (Bagging, Carts), Sanitation.
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Grocery: Stocker (Frozen Foods, Dairy, Bulk Items) – Day and Overnight shifts. Produce / Floral: Stocker, Clerk, Floral Arrangements, Production (Fruit and Vegetable Cutting) Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service.
$17 - $21.2 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Participates in daily menu conferences and food service operations of cafeteria or dining room area, including organizing the serving area and collecting dishes and resetting tables. Under direct supervision, performs work of ordinary difficulty and responsibility in the areas of food services, housekeeping and maintenance and grounds operations; performs related work.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Company operates stores across 34 states and the District of Columbia with 24 banners including Albertsons, Safeway, Vons, Jewel-Osco, Shaw's, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions, Star Market, Haggen, Carrs, Kings Food Markets and Balducci's Food Lovers Market.
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Albertsons Companies is committed to bringing people together around the joys of food and to inspire well-being by transforming the grocery and pharmacy-health experience for our customers. Albertsons Companies is a leading food and drug retailer in the United States.
Part-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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These payments include disbursements to School Food Service Managers for car fare reimbursement and other miscellaneous items. Assists with the auditing the unit’s Imprest Fund payments for other than School Food Service Managers.
Full-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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We are hiring immediately for a FOOD SERVICE WORKER/CASHIER position. Stores foods in designated areas in accordance with wrapping, dating, and food safety and rotation procedures.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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We are the only global company with a full-line product portfolio that includes hot runner systems, injection molding, extrusion equipment. Our portfolio is composed of leading industrial brands that serve large, attractive end markets, including durable plastics, food, and recycling.
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Under supervision of the Head Cook, the Assistant Cook is responsible for assisting the Head Cook in preparing, cooking and serving all food in the center in accordance with the standards set forth by the U.S.D.A. Food Program and NYS OCFS regulations.
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Works with the Head Cook in washing dishes and utensils according to sanitary practices, and maintains kitchen equipment and food storage rooms in clean, sanitary and orderly condition. Works with the Head Cook in storing food and household supplies.
$17 an hourFull-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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As a Pharmacy Technician in Training, you receive free training with our exclusive Rite Aid Pharmacy Technician Training & Certification Program. Apply to become a Rite Aid Pharmacy Technician/Technician Trainee and thrive with us today.
$15 - $18 an hourFull-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Collaborate with the Director of Food and Beverage and Clubhouse Manager to draft and approve updated beverage menus and handle various administrative duties. Junior Food & Beverage Manager Position on Long Island.
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Essential Functions Culinary Strategy: Develop and implement a culinary strategy that modernizes and elevates Bloomingdale’s Food & Beverage division Menu Development: Create and roll out standardized menus for each business model inclusive of guides and best practices for procurement, recipes, nutrition, and plating Kitchen Operations: Oversee all BOH operations including, but not limited to, food procurement, storage, inventory management, preparation, and waste management.
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The Wellness Manager oversees and performs responsibilities as a Registered Dietitian Nutritionist (RDN) encompassing nutrition and wellness support for assigned region; implements corporate nutrition programs, supports quality assurance in areas of nutrition labeling, food allergies and special diets; supports campus specific nutrition needs; and, participates in account retention and sales efforts.
Full-timeExpandApply NowActive JobUpdated 26 days ago - UpvoteDownvoteShare Job
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We are deeply engrained in our neighborhoods and work with many local partners to provide experiences and tell our stories – be it at food drives, music festivals, skate tournaments, dance contests, basketball games, or in one of our 700 state-of-the-art doors.
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food runner jobs Title: cashier Company: Rite Aid in Cedarhurst, NY
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