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Pilot is seeking a Line Cook with upscale, high-volume restaurant experience. Working closely with nationally-acclaimed culinary director, Kerry Heffernan, Line Cooks are an integral part of our award-winning back-of-house team.
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We are looking for a Line Cook to support and report directly to the Executive Chef, Executive Sous Chef, and Sous Chefs. Apply today and join us as a Line Cook! The original architectural features will be honored, with interiors designed by the Soho House Design team.
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Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook. Cook menu items in cooperation with the rest of the kitchen staff. Watermark Retirement Communities was ranked among Fortune Magazine's top places to work in The United States for Aging Services.
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Delaware North's Patina Restaurant Group is hiring a full-time Line Cook to join our team at Hudson Yards in New York, New York. As a Line Cook, you will be responsible for preparing dishes according to recipes and chef specifications.
$19 - $21 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Tao Group Hospitality in-venue Line Cook training and Food Handling Certificate. Experience as a line cook in a high-volume culinary operation preferred. These include TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, Wet Republic, Yauatcha, Ling Ling, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, Jewel, and more.
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THE ROLE The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards.
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to join him at Carne Mare at Pier 17 in the Seaport District of Manhattan.
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Some of the venues include One World Observatory in NYC, OUE Skyspace in LA, The Observation Deck at JBG Tower, The View at the Shard in London, Sky View Observatory in Seattle, Skyrise Miami, and more.
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Ubicación The Ritz-Carlton New York Central Park, 50 Central Park South, New York, New York, United States VER EN MAPA
$39.85 - $41.86 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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At Soho House a Lead Line Cook , is responsible for assisting the Sous Chef, Executive Sous and Executive Chef with inventory, supervision of staff, food preparation and executing quality and consistent dishes.
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Is fully responsible for the operation, maintenance and repair of a high pressure boiler plant and refrigeration plant for shift or watch period.
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The cook is to assist in the preparation of meals in the kitchen under the guidance and direction of the Executive Sous Chef and the management team. Ability to cook and prepare food according to production guidelines and recipes.
$22 - $26 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
Starting at $15 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cooking experience required, including experience as a line chef, restaurant cook, or prep cook Familiar with industry’s best practices Must possess the ability to handle multiple tasks at a time Must be willing to work nights, weekends and holidays.
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Proven experience as a Pastry Cook 2 to 3 years. Happier is seeking Pastry Production Cook to assist in the preparation of all production for the property from making of breads, pastries for lunch and dinner service.
$21 - $22 a yearExpandApply NowActive JobUpdated Today
Title: line cook Company: Homegrown in Brooklyn, NY
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