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Assess any existing intravenous line or selects appropriate venipuncture site and attaches injector tubing to patient's intravenous line. NYC Health + Hospitals/Gotham Health is one of the largest Federally Qualified Health Center (FQHC) in the country, providing coordinated world-class primary and specialty care with dignity and respect for all New Yorkers, without exception.
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The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards.
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Fast growing established restaurant seeking a line cook full time, with great pay, flexible schedule, 401(k), paid vacation and growth opportunities. Responsibilities:Job Summary:BOH team member- line cook works in fast-paced, intense environment preparing burgers, fries and similar better fast food items, but does so much more then that.
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Delaware North's Patina Restaurant Group is hiring a full-time Line Cook to join our team at Hudson Yards in New York, New York. Minimum of 1 year of experience as a prep cook or line cook.
$19 - $21 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Previous experience working as a Sous, Lead Line Cook or Executive Sous with a food forward and high-volume restaurant. Lead by example and alongside the Executive Chef to deliver effective and efficient dining experiences by overseeing the back of house (BOH) operation, staffing, food production, accommodating special request, dietary restrictions, and following allergy procedure.
$65,000 - $75,000 a yearFull-timeExpandApply NowActive JobUpdated 3 months ago - UpvoteDownvoteShare Job
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THE ROLE The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards.
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Lead Engineering support for Corsicana plant to include plastic extrusion, thermoforming and printing. Establishes, coordinates and directs plastic extrusion, thermoforming and off line printing process-improvement initiatives involving new methods, equipment and materials, and defines specification standards accordingly.
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The Line Cook will prepare high-quality food that meets the company’s standards, ensuring the station is clean and well-stocked. Assist in daily prep or any other assigned item by the Sous Chef, Executive Sous Chef, and Chef de Cuisine.
Full-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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The Sous Chef is responsible to help the Food and Beverage Director/Kitchen Manager lead a team to prepare, season, and cook menu and non-menu orders according to LodgeWorks/Brand specifications.
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Great Performances seeks a full-time Prep Cook for our catering production kitchen. Great Performances is the nation’s first caterer to own and operate an organic farm, Katchkie Farm located in Kinderhook, NY. Progressive from the start, we consistently set the pace for industry best practices.
$18 - $22 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Performing a variety of light construction duties such as drywall installation and patching, painting, light bulb and fixture installation, drain and sewer line stoppages, cabinet installation and repair, vinyl and ceramic tile installation and repair and window air conditioner installation and maintenance.
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Job Title: VP- Technology Information Risk Management Location: Ideal 2-3 days Hybrid in NY (Madison offices) Duration: Full Time Location Options: Open to a Combo of Melville, NY (Long Island) with one day in NYC (initial training in NYC) Open to a Combo of Florham Park, NJ with one day in NYC (initial training in NYC) Functional Summary Information Risk Management is a 2nd Line oversight function.
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Our Lead Principal Architect ATC earn between $134,600 - $201,800+ $30,000, in commissions yearly if all sales goals are met). + Experience in analysis and selection of transport and access technologies including; MPLS, Private Line, Hybrid WAN, Internet Complex, Ethernet, Internet VPN,DWDM, and wireless.
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Lead collaboration with other team members and other teams to ensure technology solution and staff are in line with customer expectations and overall technology vision and goals. Solid hands-on experience with various networks, monitoring software, remote assistant tools, firewalls (OS level command line and GUI interface), and operating system switchesFamiliar with various network management/troubleshooting tools.
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Assistant CookAssistant WaiterBar WaiterLaundry PersonnelRestaurant Steward - Busser/ServerPhotographer (1 year of experience required)Sous ChefStateroom Steward - Hotel Room HousekeepingUtility - Janitorial in Galley & Hotel
Starting at $3,000 - $3,730 a monthExpandApply NowActive JobUpdated Today
lead line cook jobs in Brooklyn, NY
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