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Scholarship Program Competitive Pay Above Minimum Wage Refer-a-friend Program Company Bonding Events: Playland, Company BBQ, Movie Night, Holiday Party, Gym Membership, Discount Cellular Phone Coverage, Holiday Costume Competitions, Food Catering Discount, Team Member Recognitions & Rewards, Team Member Assistance Program.
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FromAlltown Fresh, with its innovative chef-led creations and guest-focused retail experience, to our vast network of over 50 liquid energy terminals across the eastern seaboard and beyond, Global Partner's integrated network of businesses delivers value day-in and day-out to our guests and customers across the US. At Global Partners we embrace the future, investing in the energy transition with initiatives likeGlobalGLOand supporting the communities in which we operate with our charitable work.
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Check incoming products against standard purchase specifications in EPRO (purchase order system) and receive purchase orders as needed for various departmentsWork closely with Sales and Marketing team regarding guest packages utilizing our facility to ship items for events.
$25 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Eurest Position Title: Executive Chef Sleepy Hollow, NY. Monday - Friday $75,000 - $82,000 / year As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities.
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The Pizza Chef should have strong hand-eye coordination and the ability to handle kitchen tools and equipment with precision. The Pizza Chef will prepare and cook a variety of pizzas to perfection, consistently delivering delicious and authentic Italian flavors that delight our customers.
$18 - $28 an hourExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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The Chef de Partie will lead and Earn Trust from a team of Leaders, Supervisors and Service and Production Team Members. The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor.
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A unique opportunity exists to join a team in creating a vibrant senior learning community on the campus of Purchase College, State University of New York. The residents of this university-based retirement community will be able to enjoy the many amenities of the college including the renowned Neuberger Museum of Art, the Performing Arts Center, the academic and athletic facilities, and the park-like campus.
$150,000 a yearFull-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Company Bonding Events: Playland, Company BBQ, Movie Night, Holiday Party, Gym Membership, Discount Cellular Phone Coverage, Holiday Costume Competitions, Food Catering Discount, Team Member Recognitions & Rewards, Team Member Assistance Program.
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Working primarily in and around the various Beach Club Food & Beverage outlets and within Beach Club Chef office. We are hiring a seasonal Steward to join our Beach Club Food & Beverage team.
$17 an hourTemporaryExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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A seasonal, chef-driven menu aims to be creative and thoughtfully executed alongside warm and welcoming service. Serve as a key member of a talented and diverse culinary team and, preparing and executing the menu at the direction of Chefs with utmost quality and precision.
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We are looking to add an experienced, motivated Chef de Partie to our Abigail Kirsch team at the Tappan Hill Mansion in Tarrytown, NY. As a Chef de Partie, you will have the opportunity to handle and prepare food while training and supervising a team of exceptional foodservice professionals.
$22 - $24 an hourFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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In this role you will assist in the oversight of daily operations in the kitchen and work with the Executive Chef to ensure the high-quality food products and kitchen cleanliness. Senior Lifestyle offers a comprehensive benefits plan to eligible team members including health, dental, vision, retirement benefits, short-term disability, long-term disability, and paid time off.
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Being able to support the chef instructor by cooking recipes and menus developed by ZWILLING. Daily class preparation and execution as directed by Chef Instructor and/or Resident Chef.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guests needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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