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The restaurant accomplishes all the traditions expected from a steakhouse, offering the finest cuts of premium beef and seafood complimented by a cutting-edge wine and spirits program, and using local farmers and purveyors to highlight the regions finest ingredients.
$27.15 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Bourbon Steak is Chef Michael Mina's love letter to the classic American steakhouse. Timeless steakhouse dishes are elevated by Chef Mina's refined technique and infused with his arsenal of world flavors and creative flair.
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RESTAURANT MANAGER for Upscale New International Restaurant/Steakhouse - Tribeca - $70/85K. RESTAURANT MANAGER for Upscale New International Restaurant/Steakhouse - Tribeca - $70/85K. RESTAURANT/BEVERAGE MANAGER for Italian Restaurant part Hospitality Group - East Village - $75/80K.
$70,000 - $140,000 a yearFull-timeExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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Extensive knowledge of food and cooking techniques including knifework, plating, portioning, and precision cooking. 2 years’ experience in a fine dining or casual fine dining high volume kitchen. A motivated culinary professional who is organized, detail oriented and knowledgeable.
Full-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.
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Working closely with nationally-acclaimed culinary director, Kerry Heffernan, Dishwasher / Porters are an integral part of our award-winning back-of-house team. Holywater is seeking a Dishwasher / Porter with upscale, high-volume restaurant experience.
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Maintains cleanliness and sanitation of dish station, the kitchen and the entire venue.
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My client is a well-established, high-end steakhouse looking to bring on an Executive Chef to spearhead a new location opening. Train, develop and manage all BOH management team, which priority includes 2 Executive Sous Chef, Chef Cuisine, & 2 Sous Chefs but will also include non-management staff.
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3- 5 years in a Chef de Cuisine/ Executive Chef role. Work in collaboration with UK Corporate Universal Chef and from time-to-time Owner & Founder in menu development and menu engineering. BOH Specialist in all key stations which includes but is not limited to prep, expediting, etc.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Come join the Outback family as a To-Go Specialist and lead the Take-Away experience for each Guest following Outback hospitality standards. You will support our commitment to bringing the best of who we are to deliver perfectly tailored service to each and every Guest with Outback hospitality and a smile.
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The Dishwasher is responsible for cleaning, sanitizing, and organizing all kitchen utensils, flatware, dishes, pot and pans. Well& by Durst, 151 is a constantly evolving experience that supports your wellbeing and fuels your endeavors.
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Description Reporting to the Executive Chef, were looking for a brand-new Sous Chef to join our team and open our first international steakhouse restaurant in New York. Description Reporting to the Executive Chef, were looking for a brand-new Sous Chef to join our team and open our first international steakhouse restaurant in New York.
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The dishwasher position is also responsible for maintaining a clean and sanitized dish area. The Dishwasher position is responsible for maintaining cleanliness and sanitation standards of glassware, tableware, utensils, pots & pans using machine and manual methods.
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We are hiring immediately for a full time DISHWASHER position. But we don't stop at just foodservice – we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily.
Full-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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Interested in a 4-day workweek schedule while still getting full-time hours?
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outback steakhouse jobs Title: dishwasher in New York
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