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Patina Restaurant Group is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, Lincoln Center, Walt Disney World®, Disneyland®, the Empire State Building, Grand Central Station, and The Metropolitan Opera.
$15.25 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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The ideal candidates will be passionate and have a commanding knowledge about food, wine, and service in general. Ensure expo and service station areas are organized and maintained.
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The right person will be passionate about food, beverage, and service and thoroughly enjoy creating excellent experiences for our Guests. Responsibilities: Prepare pass for service by preparing, as necessary, bread and butter service, condiments, napkins, plate wipes, plates, glassware, and utensils Follow all instructions from expeditor Assist with proper table coursing by communicating with servers and kitchen when tables are cleared and re-mised and/or going slow, etc.
$10.65 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Statement of Purpose:The Food Runner's priorities and responsibilities are to exceed our guest's expectations by providing them with the highest level of consistent, professional and courteous service.
$1,600 a weekExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Job Summary: The Food Runner is responsible for assisting the Kitchen and Food Servers with food service, proper set-up and maintenance of functioning spaces, as well as serving guests and keeping the side stations clean and well stocked.
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Corner Joint” will fuse the best of “high/low” chic, with excellent food and service, served with warmth and welcome! Brunch service will be added soon after opening. Service will run from 3pm to 12am/1am depending on the day and there will be a "first in, first out" arrival/exit.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Knowledge of service and food and beverage, generally involving at least 3 years of dining room experience and thorough knowledge of fine dining, service procedures, and functions.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Maintains cleanliness and organization of work station and service area, including waste management and deep cleaning.
$21.2 an hourPart-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Dubbed by Forbes Magazine as the “New Kings of New York Hospitality,” Remm and Birnbaum pioneered dynamic hospitality experiences using food, service and vibe to create seamless transitions between dining, nightlife and entertainment.
Full-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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In NYC, we aim to showcase a modern and authentic Chinese dining experience, and to pass down the tradition of sharing a sense of “home” through food. Previous wine, beer and cocktail knowledge, and service experience is helpful.
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Must understand how to abide by the rules of the Department of Health related to Food Service and Employee + Guest Safety. Understand the right of way (guests, food runners, and staff.
$20 an hourPart-timeExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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The Food Runner is responsible for assisting the Kitchen and Food Servers with food service, proper set-up and maintenance of functioning spaces, as well as serving guests and keeping the side stations clean and well stocked.
Full-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Summary: Delivers food to restaurant/dining room patrons in a timely, professional, and efficient manner. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
Part-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Assist staff with any aspect of service steps to satisfy the guests such as: food delivery. Follow service steps based on our service and training manual and assist in communicating same to all staff who handle or serve food and beverages.
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Replenish all service items; silverware, glassware, China, linen, general supplies, food as needed. Adhere to LPM grooming/ service standards and policies. Ensure that cream, water and juice service is constantly replenished during the service.
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food service jobs Title: runner in New York
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