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Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. As a Cook, you’ll help to provide each customer with an AUS-SOME dining experience in the restaurant, through your passion and commitment.
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This venue has a full-service restaurant, music hall, and nightclub. Ability to keep up with fast paced high volume kitchen and restaurant. Kitchen and restaurant operations. This iconic House of Blues venue is located on the famous Las Vegas Strip inside the Mandalay Bay Resort and Casino.
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Our restaurant offers a fusion of traditional and contemporary Japanese cuisine with a touch of Korean influence, curated by Michelin Star award-winning Chef Akira Back. From seasonal fish flown in daily to meticulously prepared Wagyu beef, our menu promises an exquisite dining experience.
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Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
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Working knowledge of restaurant/bar management software system(s). Familiar with restaurant/bar management software system(s). This role will ensure food and drink quality, while maintaining daily presentation of the restaurant and bars.
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Follows recipes, portion controls, and presentation specifications as set by the Pastry Chef or restaurant. The individual is responsible in getting their mise-en-place finished before service in accordance to standards set by the Executive Pastry Chef and the restaurant.
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RestaurantZone has been featured in National Restaurant News and Total Foods Service Magazine and has worked with reputable brands like Red Lobster, Vapiano's, Chick-fil-a, Sbarro’s, McDonald's, Domino's, Cracker Barrel, Google, and Facebook.
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Following all uniform guidelines Practicing all general safety & sanitation standards Recycling products, where possible Maintaining HRC’s 5 core Values and Mission Statement This Cafe may cross-train the restaurant Hosts and the Retail Sales Associates.
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Upon opening in late 2023 at the new Durango Casino & Resort in southwest Las Vegas, the restaurant will offer lunch, dinner, and weekend brunch services with both indoor and outdoor dining options.
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Working knowledge of high-end restaurant operations and/or VIP Night club operations and high-end guest relations. The VIP Host, reporting to the VIP Lead, will work closely with the General Manager, Operations Lead and Event Sales Team. They must show enthusiasm and motivation to sell, maintain store standards and communicate with the team.
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The purpose of the Assistant General Manager (AGM) position is to assist Branch management in tactically executing complex QSR or Casual Dine or similar restaurant management operations. The AGM position is expected to work a varied and rotating schedule to be on site at various operating days and hours each week; some opening shifts, during some busy dayparts, and during some closing shifts to monitor restaurant associates work activities during these different days and times.
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The Role: Preparation of food items for service in a high volume restaurant The Venue: This iconic House of Blues venue is located on the famous Las Vegas Strip inside the Mandalay Bay Resort and Casino.
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5 years of experience in progressing HR roles is required (HR Business Partner/Generalist experience preferred, hospitality/restaurant industry preferred) The Area Director of HR will support our Las Vegas restaurants, currently including Eiffel Tower, Mon Ami Gabi, Joe's Stone Crab, Prime Steak, and Seafood, RPM Italian, El Segundo Sol, Happy Camper, and Summer House in the Durango Resort.
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Earl Enterprises® is growing as a leader in the field of entertainment, leisure, tourism, hotel, and restaurant consultant services. Cafe Hollywood, the new restaurant located on the casino floor of Planet Hollywood Resort & Casino, is a celebration all things Hollywood.
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As an Assistant Back of House Director, you will play a crucial role in ensuring the smooth operation of our restaurant and upholding our commitment to delivering delicious food and exceptional service.
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burns restaurant jobs in Las Vegas, NV
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