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Reports to: Food & Beverage Manager. Minimum of one (1) year experience as a Restaurant or Event/Banquet server in either a free-standing or hotel restaurant. Observe conditions of all physical facilities and relay any challenges to the food and beverage leadership team to make corrections and improvements as needed.
Part-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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Please Note: Minimum Age Requirement 18 for the following positions: Cook Server Bartender Server Assistant Host To-Go Specialist Dishwasher Garden Bar. Job Description: We are looking for high energy team members who are passionate about preparing and delivering high quality food in a fun and positive team-oriented environment.
$7.25 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Join OTG as a Server at EWR now and drive a new type of hospitality. Educate guests on menu items and wine and beer selections; make recommendations to guests upon request; communicate all daily food and drink specials.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
Full-timeExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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We are rooted in sincerity and strive to create bonds with our memorymakers, guests and the communities we serve through engaged service, and a culture of food, music, art and design. In-depth knowledge of serving customers’ needs and understanding of serving food to customers.
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WE ARE LONGHORN. Legendary food and service begins with legendary people. They create authentic connections with all our Guests while delivering bold, quality food. It takes passion, pride and commitment to create our bold and flavorful food.
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Ensure compliance with all federal, state and local regulatory procedures regarding food service. Responsible for handling all food and beverages in accordance with sanitary procedures and standards.
Part-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Sets places at dining tables, takes orders, serves food and drinks, answers inquiries about menu and attends to wishes of Guests, as well as suggestively selling food and drinks. Must be able to deliver plates and food and clear tables, which may require lifting up to 30 lbs.
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Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our fresh ingredients. As a server, you will deliver exceptional dining experiences by providing safe, friendly and attentive service that makes our guests feel welcome and like they are part of our family.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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Experience as a Restaurant Server. Border Cafe in Woodbridge, NJ is looking for a qualified Server to join our growing team to meet the demands of our fast past, fully operational, full service restaurant.
Part-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Assist Servers with food delivery. Safeguard our Guests and the business by adhering to sanitation and safety policies. Tailor our Dining Room for Guests by cleaning and resetting tables. Assist Servers with food delivery.
Full-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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The ideal restaurant server is self-motivated and committed to providing outstanding customer service every day. A food handler’s card where required by local and state regulations. 1+ year experience in food service/hospitality (preferred.
Full-timeExpandApply NowActive JobUpdated 24 days ago - UpvoteDownvoteShare Job
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Train staff in specific positions including server, box office, food runner, and bartender; cross-train as needed. Obtain ServSafe Food Manager Certification. Monitor risk management as it pertains to the theatre (employee/guest safety, loss prevention, proper handling of food and alcohol, emergency situations, and the proper handling, reporting, and investigating of accidents.
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