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The Line Worker position is a union position. HOW YOU WILL CONTRIBUTE (Overview & Key Responsibilities):As a 2nd shift Line Worker, you will perform a variety of operational functions related to the manufacturing of CFT Quality Policy and Manufacturing Procedures including production, inspection, and packaging of finished goods.
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We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!
Starting at $3,000 - $3,730 a monthExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Ability to execute a recipe as it is written or shown by our chef and delivers consistent results.
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Job DescriptionJob DescriptionThe Line Cook is an essential part of our team and is responsible for helping to deliver an unforgettable experience through proper execution of dishes and recipes to present a Craveable, Instagramable, and memorable dining experience that will keep guests talking and wanting to come back for more.
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The Line Cook is an essential part of our team and is responsible for helping to deliver an unforgettable experience through proper execution of dishes and recipes to present a Craveable, Instagramable, and memorable dining experience that will keep guests talking and wanting to come back for more.
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Apply now to become a Line Cook and showcase your culinary skills in a vibrant and rewarding environment! Previous experience as a Line Cook or in a similar role. Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.
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The Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards. Professional training through a culinary education or working in a fast-paced high-volume fine dining restaurant/catering facility preferred with strong line experience for Ala Carte Service.
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Additionally, the Filling Line Operator utilizes equipment, ensuring the filling line is running correctly. Lid dropper: Supplied with adequate amount of lids for uninterrupted operation of filling line; lids properly sealed on containers; lid information is legible and correct for product being filled.
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POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at all times.
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As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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The Line Cook is expected to work closely with our Head Chef at our commercial kitchen located in Orange, New Jersey. We are looking to hire a talented and reliable Line Cook to join our existing team.
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Landmark Hospitality is currently looking for Prep Cook|Line Cook to join our team! Perform work on different kitchen line stations as per business demands. Landmark Hospitality is a leader in the hospitality industry, that owns and operates unique and iconic venues such as the Liberty House, Hudson House, Stone House, the Ryland Inn, Boathouse, Village Hall, Farmhouse and Felina in New Jersey.
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Responsibilities & AccountabilitiesMust be able to pass the federal TSA background check to working in the airportEnsures that all prepared food meets Jackmont' s standard of excellence, follows recipe requirements, and adheres to product sensitivity and plate presentation guidelines.
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Line Cook - Jersey Gardens-HMS Host. 651 Kapkowski Rd Jersey Gardens Mall. Line Cook - Jersey Gardens-HMS Host. Flexible part-time or full-time schedule. Certified restaurant manager credential from the National Restaurant Association Education Foundation.
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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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Title: line Company: Nascar Speedpark in Roselle, NJ
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