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Acts as manager on duty and opens and closes the restaurant. The future for Raising Canes is growth focused and were on the path to being one of the top ten restaurant companies in the United States.
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To qualify for this Shift Manager, the-road-to-success-is-paved-with-meats job, you:Have at least six months of restaurant or retail management experience. BRING HOME THE BACONYou will help operate the restaurant on a day-to-day basis as a Shift Manager.
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If you're ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it. Working as a Shift Manager will let you develop your management skills while still having the time to do the things you enjoy.
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In these instances, the Shift Manager maintains administrative control of the restaurant but is not authorized to serve in a managerial capacity. The Shift Manager (SM) is an hourly position that serves to assist management in routine administrative and operational tasks within the restaurant.
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In addition, the Shift Manager may assume full responsibility for the opening and closing of the restaurant when management is unavailable. The human resources responsibilities of a Shift Manager are limited to crew training and ongoing coaching and feedback for hourly employees.
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Work closely with restaurant staff to provide a seamless customer experience. Our Managers are responsible for the day-to-day operation and management of our Burger King restaurant, and possess the Leadership to inspire our Crew to thrive.
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The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. This position reports to the Assistant Manager or General Manager and supervises the restaurant employees.
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