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Must have two (2) to four (4) years working in a fast paced restaurant, caterer or other relevant food service area. Faced paced, professional kitchen in close quarters to fellow workers.
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Job Requirements: Work experience in high volume or fast casual dining restaurant environment preferred Able to interact with the public and coworkers in a friendly, enthusiastic, and outgoing manner Ability to stand and exert well-paced mobility for periods up to 8 hours while maintaining a fun and positive attitude Must be able to work flexible hours Must be able to work 8+ hours/day.
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Proven experience as a cook in a fast-paced environment; fast casual or restaurant experience is a plus. Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards.
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Due to major growth and new product expansion, this fast-paced progressive Elma food manufacturer is hiring for Packaging Line Operators 1st, 2nd & 3rd Shift Openings. You will follow startup and shutdown procedures, perform intermediate and final cleaning of all down line equipment, and keep accurate records, including the downtime log and turn procedures.
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Work In a Team-oriented, High-volume, Fast-paced, Guest-centric Environment To Provide Guests With a Fresh Dining Experience That Celebrates Living Well By. Work In a Team-oriented, High-volume, Fast-paced, Guest-centric Environment To Provide Guests With a Fresh Dining Experience That Celebrates Living Well By.
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Manual dexterity able to operate cutting tools and kitchen utensils. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Monitor inventory levels and communicate needs to the kitchen manager.
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