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Reporting directly to the CFO, the General Counsel will work closely with the Executive Team in contract drafting and negotiations as well as oversight of corporate governance and corporate level record-keeping tasks.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Solar Landscape has a full-time in-house chef cooking daily farm-to-table meals using locally sourced organic food. As the Associate, Executive Office at Solar Landscape you will play a pivotal role in supporting our CEO and executive team in achieving our strategic goals and advancing our mission of promoting renewable energy adoption.
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Demonstrable experience with integrating tooling into build pipelines: source code management, dependency management, SAST/DAST tooling Demonstrable experience with IaC tools (i.e. Terraform, Chef, Ansible, Snyk) An engineering mindset and a deep understanding of securing backend technologies Experience writing technical documentation including roadmaps, patterns, and architecture blueprints.
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In this role, you will perform executive-level duties in inventory control, financial management, physical distribution systems, petroleum management, personnel transportation, and other related areas.
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Inspects all room equipment (TV, lights/lamps, faucets, radios) to ensure proper working order and immediately reports all room status and room maintenance deficiencies, in writing, to the Executive Housekeeper for prompt repair/resolution.
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After taking advantage of an opportunity to leave the 9-5 work world in 2003, Mary Anne devoted her time to the growth and development of the Lakewood Symphony Orchestra, first as a board member and later as its first executive director.
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Description The Director of Project Management & Executive Administration is responsible for playing a key support role to the Executive Vice President – and to a lesser extent, to the President – in defining and evaluating strategic initiatives, setting organizational priorities, monitoring performance, and making adjustments when necessary to achieve continuous business improvement.
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This role requires a comprehensive understanding of business operations, strong problem-solving, conflict resolution and time management skills, and the ability to work collaboratively with franchisees, management and the Playa Bowls Support Team. WHAT YOU’LL DO Operational Analysis and ImprovementAchieve/exceed the operations and business performance goals for your Franchisee portfolio as established by the Playa Bowls Executive Team and your Franchise Operations Director.
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The Business Development Manager (BDM) is a senior executive sales position responsible for developing, managing, and closing business within target large accounts and business verticals to grow our well-established managed services provider (MSP) and Low Voltage services practices.
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You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein. You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers with recommendations on their favorite dish or protein.
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We are looking for an amazing executive with leadership experience and expertise of Prescription Benefit Manager (PBM) services in relation to Medicare Part D within Long Term Care/Pharmacies. Managed Health Care Associates, Inc. is an Equal Opportunity Employer and ensures its employment decisions comply with principles embodied in Title VII, the Age Discrimination in Employment Act, the Rehabilitation Act of 1973, the Vietnam Veterans Readjustment Assistance Act of 1974, Executive Order 11246, Revised Order Number 4, and applicable state regulations.
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This hybrid role combines elements of HR management, project management, and executive assistance. - Assist with scheduling, meeting preparation, and other executive assistant duties as required.
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Assists Executive Chef in creating and implementing menu and production changes. Manage the kitchen staff in the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products.
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As a valued member of the Optimum door-to-door team, you will work in the ever-changing consumer landscape.
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executive chef jobs in Farmingdale, NJ
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