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The appearance of a clean building in the public areas, and a sanitized, clean food preparation area ensure guest satisfaction and safety. Overview The Night Maintenance employee performs guest service by providing Cracker Barrel with a building and equipment that are ready for guests.
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Qualifications High school diploma or equivalent preferredMust be 18 or overThree or more months’ experience in food service industry preferredPrevious cash handling experience preferred.
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Be an Owner : Drives the business results, ensuring commitment to operational excellence; maintaining a neat, clean, and safe work area in the Bakery department; ensuring appropriate planning and staffing for weekly bakery volumes; driving consistency in quality, food safety and company policies to support both production and member service; maintaining accurate inventory, audit, and compliance standards; producing and displaying merchandise according to the merchandise layout plan.
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We are committed to maintaining the standards that make Panera Bread special including fresh food, welcoming environment, exceptional service, and safety and sanitation. Basic food safety understanding and practice.
$70,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Destinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more.
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Other duties as requested by management as related to front-end operations, customer service, team members, cash control, productivity, shrink and food safety. We take pride in our high quality, delicious food and in our leading position as the world's number one frozen bakery.
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Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture Responsibilities Properly learn and execute all of our recipe procedures Maintain cleanliness throughout kitchen Follow company safety and sanitation policies and procedures Communicate ticket times to Team Members Keep food orders flowing continuously from the kitchen About Us Chili's was born in Dallas, Texas in 1975.
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Our team is currently looking for an experienced Industrial Maintenance Mechanic to keep up our level of commitment to safety and customer service. As a Maintenance Mechanic, you are directly responsible for maintaining and repairing machinery, equipment, and systems in a food processing environment.
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Who we are:We are passionate about selling world-famous steaks and a menu of outstanding gourmet food products. You'll get to talk about your passion for food with every customer and get them excited about our amazing productsYour knowledge of food will help to create memorable experiences that achieve the highest level of guest satisfaction in our store and at the dinner table.
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Be an Expert: Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management; operating, maintaining, and sanitizing equipment; and demonstrating understanding of product and layout execution.
$24 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Conducts daily inventory, completes shift-to-shift food safety audit and sets up daily control sheets. The remaining hours are allocated to deployed hourly tasks in food preparation, production, guest service and cleaning.
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Provides leadership, support and guidance to ensure that food quality standards, inventory levels, food safety guidelines and customer service expectations are met. The Food Service Director assumes the responsibility of and manages and supervises the dietary staff at a single site according to policies and procedures, and federal/state requirements.
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Maintain operational excellence and consistency in store cleanliness, food safety, merchandising, and "just-in-time" replenishment. The Shift Leader performs a variety of tasks related to different areas of the store, including: food preparation, point of sale, customer service, general housekeeping, and other related functions.
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Follow all Gopuff and Starbucks routines to deliver a consistent Starbucks experience for guests while driving efficiency and maintaining food safety. Uphold and maintain the execution of the Gopuff standards, all Starbucks brand standards and food safety standards.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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As a full-service liquid products supplier and strategic partner to the food and beverage industry, Baldwin Richardson Foods combines its formulation expertise and unique packaging options with robust processing capabilities to produce high-quality sauces, toppings, syrups, fillings, and shelf-stable beverages for the world's most iconic Quick Service Restaurants (QSRs), Consumer Packaged Goods (CPG) brands, and food service companies.
$23.9 an hourFull-timeExpandApply NowActive JobUpdated 5 days ago
food service safety jobs in Cherry Hill, NJ
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