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The role of the Sous Chef is to support the Executive Chef in managing the kitchen staff, creating daily specials, and ensuring all food leaves the kitchen in a timely manner and at the appropriate temperatures, garnished correctly, and looks presentable to the guest.
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The expediter acts as a liaison between the kitchen staff, servers, and management, ensuring that orders are prepared and delivered to customers in a timely and accurate manner. Team player: The expediter must work closely with the kitchen staff, servers, and management to ensure that the restaurant runs smoothly and that the customer's experience is not affected.
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Day to day work includes desk work, computer work, interaction with patients, facility/hospital staff and physicians. Directs and provides, in collaboration with direct and ancillary patient care staff, all aspects of the daily provision of safe and effective delivery of hemodialysis therapy to assigned patients.
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Proven experience as an Pastry Cook or relevant baking and pastry education with 2 years minimum work experience in a professional kitchen. Have an understanding of kitchen equipment and tools as well as product storage and rotation.
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THE OPPORTUNITY: The Sous Chef is a management position supporting the Executive Chef in managing hourly culinary staff and developing and executing culinary solutions to meet customer needs and tastes.
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Display proficiency in any one of the following categories, above average skills in two more of the following categories and basic skills in the remaining categories: air conditioning and refrigeration, electrical, mechanical, plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building management.
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Responsibilities: Perform personal hygiene care and housekeeping duties Prepare meals and assist clients with eating and drinking Run errands, including shopping for groceries and essential household items Help clients from their beds into chairs or wheelchairs and back Transport clients in the community Alay Home Care is a DDD Operational Provider who is devoted in supporting individuals with Developmental Disabilities by providing Direct Support Staff in the Home and Community settings.
$20.5 - $28 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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High Demand for Endocrinology Care. No Other Endocrinologist On Staff, Build a Practice Immediately. High Demand for Endocrinology Care. No Other Endocrinologist On Staff, Build a Practice Immediately.
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Examiner and staff forensic pathologists for their individually assigned medicolegal death. The Chief Toxicologist provides direct support to the forensic pathologists who are on staff at the OCME.
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Additional duties include but are not limited to: following kitchen safety guidelines, communicating to all kitchen staff, and maintaining a clean kitchen. Line Cooks are responsible for preparing all food according to internal recipes and setting up other necessary kitchen and prep supplies.
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We are looking for friendly, enthusiastic people who enjoy serving guests and values teamwork Responsibilities include: Coaching the behaviors of all Team Leaders and Team Members who work in the Kitchen.
$18 - $23 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Position Highlights Identify through communication with patients/residents, their family members/significant others, and nursing center staff, patient/resident's strengths, social, emotional, and mental health needs' and then provide, develop, and/or aide them in accessing services to meet their needs.
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Endocrinologist to staff a hospital-owned clinic. Outdoor adventure is just minutes away for hiking, mountain biking or cross-country skiing. Endocrinologist to staff a hospital-owned clinic.
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Level 2 Cook / Line Cook executes most kitchen duties at restaurant for any meal period, with efficiency and accuracy, with limited supervision from the kitchen supervisor and/or Chef. Maintaining health and safety standards after each task, keeping their station clean and orderly (responsible for taking their trash cans and kitchen mats out at the end of the shift and cleaning them.
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Tact Staff is seeking a travel nurse RN PCU - Progressive Care Unit for a travel nursing job in Charleston, West Virginia. Posted job title: Registered Nurse - IMC/PCU/Stepdown About Tact Staff Our nurses choose Tact assignments because it provides the opportunity to take on new challenges in their careers while they travel across the United States and gain enriching experiences on a professional and personal level.
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kitchen staff dish jobs in Cape May, NJ
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