- UpvoteDownvoteShare Job
- Suggest Revision
94 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Restaurant 604, you'll: Manage the cook station through proper station setup procedures; Prepare and plate menu items to meet the quality standards; Clearly communicate orders/needs to station cooks (fry, salad, etc.
ExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
- Suggest Revision
Cleans kitchen equipment such as, carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator, stove, steamer, garbage disposal, dish machine coffee/ tea maker, steam table etc.
Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Assists with supervision kitchen staff that assist with food preparation, assembling trays, cleaning and storage of supplies and equipment. Operates the dish machine, garbage disposal, mixer, blender, meat slicer, steamer, coffee and tea maker20.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Assist in the training and guidance of junior kitchen staff in line cooking, food preparation, and dish plating. The Role: As the Kitchen Manager, you will be instrumental in the day-to-day culinary operations of our fast-casual dining establishments within Belmont Park. Working closely with the Executive Chef, you will contribute to menu development, supervise kitchen staff, and ensure impeccable standards of sanitation and organization.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Provides ongoing supervision of the Nutrition Services Manager, who monitors the implementation of the IMHSP's menus, recipes and Food Service Policy; monitors food service staff in food purchasing, preparation, service and storage, kitchen cleanliness, food handling and dish washing procedures; provides training and technical assistance as needed; and, assists director and cook, as requested, in maintaining records for the Child and Adult Care Food Program (CACFP.
ExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
- Suggest Revision
Help run weekly staff meetings and give mid-season performance reviewsRotate through the job schedule to fulfill the following roles: cook, sous-chef, dish washer, day desk, dinner host, server, and other projectsSafely and efficiently plan, prepare, serve, and clean-up meals for 1-110 people.
$18.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Participates in and contributes to all case management, parent education planning, supervisory, and management team and staff meetings. Ensures that staff obtains informed signed parental consent and release of information for all health, dental and nutritional services provided to children by the program or it s contracted service providers; encourages parental presence and participation at these health services; and, informs parents in writing of the results of all services.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Maintain sanitation and cleanliness of all areas of dish room rubber mats should be use at all time in the dish rooms without any exception and kitchen aisle are maintained cleaned and clear from any objects.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
The role of the Sous Chef is to support the Executive Chef in managing the kitchen staff, creating daily specials, and ensuring all food leaves the kitchen in a timely manner and at the appropriate temperatures, garnished correctly, and looks presentable to the guest.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Train all kitchen staff on new menu preparation, arrangement and plating of dishes. The Sous Chef is expected to develop the menu, oversee the culinary team, maintain costs, and manage operations in conjunction with the Executive Chef. The Sous Chef will work directly with the line cook, prep cooks and dish team.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
If you are a hardworking individual with a passion for cleanliness and kitchen operations, we invite you to apply for the Dish Steward position at The Westin Raleigh-Durham Airport. As a Dish Steward, you will play a crucial role in maintaining the cleanliness and organization of our kitchen area.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
As a Main Dish Cook, you will be part of the school kitchen staff department supporting school kitchen managers. Our client, Cumberland County Schools is seeking a Main Dish Cook to join their team.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Provide guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating. The sous chef will lead the kitchen team in the head chef's absence.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Kitchen safety and food sanitation is a top priority and the Stewarding Supervisor is expected to set the example with-in the kitchens and work closely with the Executive Chef on food safety and training.
ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
- Suggest Revision
Maintain the kitchen by sanitizing prep areas before and after use and making sure that all knives and critical equipment are cleanCommunicates with the expediter/server when orders are ready for delivery within 1 minute of plating a dish.
Part-timeExpandApply NowActive JobUpdated Today
kitchen staff dish jobs
FEATURED BLOG POSTS
What is Career Cushioning?
Is your organization prepared for “career cushioning”?
Growing Discontent: Employees Wouldn't Wish Their Jobs on Their Worst Enemy
The start of a new year, and most people are already busy setting personal and professional goals. What’s on the top of the list for a growing number of working people is making an exit from the job they currently have. Why?
How to Gracefully Quit a Job You Just Started
You’ve just started learning the ropes at your new job, and you've gotten to know your colleagues. But you’re already thinking about quitting. Maybe you were deciding between to job offers and realized that you’ve made the wrong choice. Or, a change in your personal circumstances means that you have to quit.
How to Professionally Reschedule a Job Interview Without Destroying Your Chances
You’ve practiced answering common interview questions and refined your “greatest weakness.’ Nothing can stop you until BAM! The flu hits your household. Or you ran over a nail and popped a tire en route to the interview. When you need to pivot, there’s a good, better, and best way to reschedule a job interview. Here’s how to do it professionally, so you can nail the gig when the timing is right.
What is a W-9 and How to Fill One Out
When you began working for yourself, you probably didn’t account for the tax reporting work that will fall on your shoulders each year. If you’re a freelancer, independent contractor, or business owner, filing your taxes is not as simple as uploading your W-2 form into some online tax preparation software. Most self-employed people need to complete a W-9 as a step for accurately reporting their earnings to the IRS. Below, you can learn how to fill out a W-9 and when to submit it.
Tightening the HR budget in 2023
With the state of the economy still uncertain, 2023 is expected to be approached with much anticipation. Human Resource leaders have many concerns, including how they will manage to accomplish their goals with budget belts already getting snug. Let’s look at some of the factors that the new year is projected to bring for HR and how to prioritize budgets to reach human capital objectives.
A Comprehensive Guide to Becoming a Better Conversationalist
Have you ever stood awkwardly next to someone at a party because you didn’t know what to say to them? How about at a networking event or on a first date? You're not alone if you’ve ever experienced this uncomfortable silence. Many people struggle to master the art of being a great conversationalist.