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The EHS Manager will be responsible for overseeing the development, implementation, and management of company-wide Environment, Health and Safety programs. Develop, implement and improve Environmental Health & Safety (EHS) programs and processes including emergency preparedness and fire protection, safety risk assessments and safe working procedures for non-office activities, hazardous waste management, training, ergonomics, contractor safety, and crisis management.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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The EHS Manager will ensure that Environmental, Health and Safety policies and procedures are adhered to in order to achieve/maintain a safe work environment and reduce/eliminate workplace incidents/injuries and compliance with local, state and federal environmental and safety regulations.
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The International Rescue Committee (IRC) responds to the world's worst humanitarian crises, helping to restore health, safety, education, economic wellbeing, and power to people devastated by conflict and disaster.
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Must understand how to abide by the rules of the Department of Health related to Food Service and Employee + Guest Safety. The primary responsibility of the General Manager is the successful management of all Floor Managers by delegating responsibilities, agreeing on time frames for completion, setting ongoing goals, and regularly scheduling check-ins.
Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Encompass the strategic management of safety protocols, site planning, quality control, and maintenance. Responsible for leading the safety, health, environmental programs, guidelines and policies.
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The EHS Specialist provides hands-on management to the site level plant management teams specific to Environmental, Health and Safety (EHS) requirements. The Environmental Health and Safety Specialist is responsible for developing and implementing all environmental, health, and safety programs in a fast-paced, multi-plant global operation.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Six (6) years of progressively responsible experience in project and program management, execution, and implementation, three (3) years of which must have been in the administration, management and/or execution of projects and programs of various complexities, including work in health care program planning.
$75,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are seeking a highly skilled and experienced Health, Safety, and Environment (HSE) Manager to join our team and ensure the well-being of our workforce and the sustainability of our projects.
ExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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The EHS manager oversees responsibilities of their assigned Project as related to environmental health & safety services and has direct interaction with EH&S Staff, Superintendents, Project Manager, Project Executive and Area / Regional EHS Director.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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The EHS Director is responsible for planning, directing, and overseeing all aspects of the company’s occupational health and safety program, food safety, and FSMA compliance as well as DOT/driver compliance.
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Supervised by: Corporate Environmental, Health and Safety Director. · Oversees Process Safety Management, Risk Management, Facility Siting, Mechanical Integrity PRD/Flare Model, Alarm Management and other programs and plans as necessary.
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Ensure compliance for all construction management team members with company's and client's health and safety training requirements. Collaborate with a local project delivery team and national team of technical experts, including Quality Manager, Project Controls Manager, Safety Professionals, Technical Leads, and Inspection staff.
$169,000 - $231,000 a yearFull-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Delaware North’s Patina Restaurant Group is hiring a full-time Dishwasher to join our team at Patina at MLB in New York, New York. As a Dishwasher, the quality served up to guests starts with you, ensuring the health and safety of guests through exceptional standards of cleanliness, both in the kitchen and food and beverage serving equipment.
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5-years related construction and safety management. Gramercy has extensive in-house experience in the areas of underwriting, claims and litigation management, loss control and risk management, regulatory and compliance, coverage analyses, and business management.
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At least 10 years of risk management, occupational health and safety and regulatory compliance experience required. Additionally, the Risk Consultant will partner with client companies to educate and influence them on matters involving the promotion of a proactive risk management culture, occupational health and safety and behavior based safety.
ExpandApply NowActive JobUpdated 7 days ago
restaurant management manager health and safety jobs in New York, Fernley, Nevada
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