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Experience working as a Sushi Cook. Effectively multitask and balance prep work while ensuring guests meals are prepared in a timely manner with the highest standards of quality maintained.
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The line cook position is required to operate, maintain and properly clean a deep fryer, broiler, stove, steamer, food processor, mixer, meat and cheese slicer, oven, steam table, tilt kettle, waffle iron and flat top grill.
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Qualifications Previous cook or prep cook experienceAble to operate standard kitchen equipment to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife.
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Supervises: Sous Chef, Lead Cook, Line Cook, Pantry-Prep Cook, Kitchen Steward. including at least 1year in a lead cook position, and 1 year in a steward position; OR, an equivalent level of education and experience.
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Other Job Titles: Fry Cook, Line Cook, Prep Cook, Restaurant Server, Food Service Manager, Crewmember, Back of House Service, Deli Manager, Department Manager, Food & Beverage Manager.
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13-010 - Summer Youth Program Cook (Part-Time) - CAS/Chula Vista Corps. Cook for Summer Youth Program and VBS Programs. 13-010 - Summer Youth Program Cook (Part-Time) - CAS/Chula Vista Corps.
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2-5+ years of cook / culinary experience is required and previous Kitchen Supervisor / Lead Line Cook experience is preferred. You will take a leadership role in the Kitchen and prepare, cook and garnish food.
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The Breakfast Cook at the Courtyard by Marriott North Charleston is responsible for preparing food items, based on standardized recipes, for the restaurant while maintaining the highest standards to produce an appealing and appetizing product.
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The Hilton Atlanta is seeking a Cook to join their culinary team! As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability.
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Performs cook and/or cafeteria worker responsibilities in their absence as needed. One year work experience in school food service, food service, management, or equivalent. Experience in school food service quantity food preparation and use of equipment used in quantity food preparation, or related quantity food preparation, desired.
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Table 301 is seeking passionate line and prep cook candidates to join our team! Table 301 is now Soby's, The Lazy Goat, NOSE DIVE, Passerelle Bistro, Southern Pressed Juicery, Highway 301 Food Truck, Jianna and Table 301 Catering & Kitchen.
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Chick-fil-A Five Points 901 Harden Street Back of House Team Member Are you looking for an opportunity to work in a positive and people-focused environment? Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.
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Education/Training for Morning cook 64 hours. Special orders/ grill cook. Education/training for Night cook 80 hours. Survey Prep and Regulations- 16 hours. Working Night cook 120 Hours.
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Posted job title: Polysomnographic Tech (Rpsgt)-Prn About Cook Children’s Health Care System About Cook Children's When you work here, you grow here. Cook Children's employees come to work every day to keep that Promise, connecting the dots between caregivers, families and communities.
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A: Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and beverage associate, prep cook, warehouse associate, package handler, picker, packer, assembler, labeller, sorter.
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cook prep jobs Title: cashier Company: Chick Fil A in Schuyler, Nebraska
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