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Performs all duties in the Basic Stations (Fountain & Frozen, Dresser, Front Swamp, Back Swamp, Grill, Switchboard, Expeditor, Food Prep, and if applicable, Drive-Thru) as needed and depending on store volume, during a shift to ensure that preparation (portion control), temperature, packaging, appearance, presentation, taste and service of all menu items meet operational standards.
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A minimum of 1-2 years prior experience as a prep cook or pastry cook in a high volume kitchen is required. At least one (1) year of previous experience as a prep cook or pastry cook in a high-volume, high-end dining establishment is preferred.
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Preps assigned items according to the Prep Lists and par levels set by Head Sushi Chef. Job Description –Sushi Cook- Pay based on experience- $18-$23 plus tips ($3-$4 more per hour) Reports to: Executive Chef/Head Sushi Chef.
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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Must have a minimum six (6) months work experience as a Grill Cook or Prep Cook. The Cook I may work as a cafeteria grill cook, cafeteria deli bar cook, cooks' helper or cold production/pantry cook.
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The culinary team at Clearwater Marine Aquarium is seeking additional Prep Cooks to help facilitate events and to provide culinary support in the kitchen. Prep Cooks are primarily responsible for mass food production, kitchen cleanliness, and assisting the executive chef and culinary leadership as directed.
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We are seeking applicants with Chef, Sous Chef, Line Cook or Prep Cook experience. Proven prep/cooking experience is preferred, including experience as a line chef, restaurant cook, sous chef, prep cook.
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As a Stars and Strikes Prep Cook, you will be able to help create a variety of delicious dishes from our full restaurant and catering menus. Ensure that the kitchen, food prep areas and food storage areas meet restaurant cleaning standards.
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The primary responsibilities of the Kitchen Technician are to prep, cook, and package cannabis infused edibles products for dispensing to patients. Prep, cook, and package all cannabis infused edibles products.
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As a Kitchen Associate/Prep Cook , you'll be the culinary genius behind the scenes, crafting mouthwatering meals that leave our guests smiling. 1 year of food service experience, with a preference for line cook or prep cook roles.
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Minimum of four years of experience in the culinary department as a cook, culinary supervisor, in banquets ; progressing to banquet cook or banquet chef. Plan, prep, set up and provide quality service in the banquet culinary department covering areas of food production for banquet menu items for events as well as specials in the designated outlets ( when need be ) in accordance with culinary standards and plating guide specifications.
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If you can meet these food service requirements and perform this cooking job as described above, we would be happy to have you as part of our kitchen team with this Restaurant Cook - Pizza Chef job.
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The Inn at Crestwood is looking for a full-time, Line Prep Cook to provide exceptional food services to guests. A typical day for a Line Prep Cook includes preparing food in accordance with restraint standards while providing exceptional customer service.
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Hotel Restaurant Cook | Cambria Hotel Concord Hospitality Nashville TN. Hotel Restaurant Cook | Cambria Hotel. Line Cook | Medical, 401k and PTO. This position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.
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The Assistant Cook Manager prepares and serves meals to learners according to established methods and procedures while maintaining high standards of food preparation and service with emphasis on menu appeal and maximum nutritional value.
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cook prep jobs Title: cashier Company: Chick Fil A in Schuyler, Nebraska
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