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As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
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With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional leadership and direction to employees.
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Noodles Restaurant Cook KNOWLEDGE/SKILLS/REQUIREMENTS. Noodles Restaurant Cook RESPONSIBILITIES. Maintain cleanliness and organization throughout the restaurant and ensures proper set up and/or breakdown of the entire restaurant including dining room, restrooms, kitchen, and prep areas.
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The City Pub is hiring a highly skilled Restaurant Host! If so, we have an immediate opening for a Restaurant Host at The City Pub. If you are motivated, dynamic, and love creating a positive experience for customers, apply now to join our team as a Restaurant Host at The City Pub.
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Assisting throughout the restaurant. Bloomin' Brands, Inc. is an equal opportunity employer. As a Busser, you will help Guests and take every opportunity to WOW them. Pre-bussing tables, as well as helping to maintain floor and table sanitation.
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Previous restaurant and hospitality knowledge, skills, and abilities. Direct and coordinate the activities of all assigned associates and departmental responsibilities in the restaurant.
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Job Functions: Enthusiastically greet all guests when they enter the restaurant. This means we highly value the diversity, and flavor, our employees bring to the table. Crew Member Job Description If you like working with a fun team, love our queso, have a great personality & enjoy interacting with customers, then come and talk to us about joining the QDOBA family.
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Complete restaurant opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking equipment doors, putting food deliveries away, etc. At Courtyard, we’re passionate about better serving the needs of travelers everywhere.
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The primary purpose of the Restaurant Bartender is to provide guests with an excellent restaurant and bar experience, ensuring beverages are properly mixed and served while adhering to the established controls and protocols.
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The Restaurant Manager will assist the General Manager in overseeing all areas of operations and floor management. The Restaurant Manager who demonstrates effective leadership by achieving consistent results will have ample opportunity to maximize their advancement opportunities.
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Panda Express is searching for experienced leaders to join our store management team.
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Omaha Country Club now hiring for servers in our fine dining restaurant. It can be busy, especially Friday and Saturday nights, so those seeking a position with OCC should be able to cope with moderate amounts of stress.
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Practice safety as priority #1 for your restaurant team and customers. Are you looking to take a step towards building your restaurant manager career, instead of just working a job? You will own the responsibilities for the restaurant staff in daily tasks, training, and developing them into assets of your team.
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Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience. Quarterly Bonus - bonus every quarter for how well your restaurant performs.
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Minimum of 2 years of experience as a restaurant manager or in a similar leadership role. Job Description: We are seeking a skilled and experienced Restaurant Managerto join our team and oversee the operation of our restaurant's kitchen.
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Title: restaurant Company: Chick Fil A University Park Mall in Papillion, NE
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