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Ensures the coordination of banquet service needs with food production. Ensures the highest quality of food, beverage, and service related to all banquet areas. Ability to stand and walk for long periods of time while touring food and beverage outlets.
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With a focus on flavor and service we are all about taking our food to the next level. Restaurant General Manager Fast Casual - Industry Leader Omaha, Nebraska Salary: 55 to 65k Our Company is searching for a Restaurant General Manager who believes strongly in delivering extraordinary service and will make it their goal to ensure each guest leaves with the feeling they’ve received the highest level of personalized attention.
$55,000 - $65,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Responsibilities and Duties: You will assist in a number of critical tasks in preparation of meal service including food prep, stocking the salad bar, filling refreshment carafes, and setting tables in the dining room.
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Food discount, benefits, set schedule, and career growth opportunities. As a Kum & Go Store Associate, youre the friendly face and first point of contact for our customers. In our store sales jobs and customer service opportunities, youll partner with your convenience store team to help create better store experiences, and make days better for our customers and each other.
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Maintains sanitation, health and safety standards in work areas Qualifications High school diploma or equivalent preferredMust be 18 or overThree or more months’ experience in food service industry preferredPrevious cash handling experience preferred.
$12 - $15Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
$16.41 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Being a Server on our Culinary team means helping with setup, meal prep, serving, and cleanupCollect dishes and utensils from tables during mealtimesTake orders and make sure residents receive their food and drink timely to have an excellent dining experienceMaintain the dining room to be service readyDeep clean kitchen on a monthly basisDeliver meals to resident apartments as neededWhat do you need to be a server.
Full-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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The Traveling Restaurant Operations Manager – Task Force is responsible for managing all areas and aspects of the multi-unit restaurant operations within an airport, which may include an entire concourse, terminal(s), and/or food court(s), while establishing and maintaining guest service.
Full-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Cashier, customer service, cash handling, food service, fast food, or prep cook experience. Cashier or Food Service based on business needs. Provide store support by conducting associate orientation and training, food presentation, completing inventory counts, following food concept program guidelines, and running the cash register when needed.
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Accountable and Reports to: District Store Director; Store Manager; Assistant Managers of Store Operations, Perishables, Health Wellness Home; Food Service Director; Hy-Chi Department Manager; Assistant Hy-Chi Department Manager; Service Managers.
Full-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Puts food order away accurately, rotates stock in cooler, freezer and dry storage area using the First In-First Out method while monitoring shelf life and code dates. COOPERATION: Supports fellow team members and is cooperative in providing excellent guest service.
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As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. The Service Leader is responsible for maintaining a positive customer experience by ensuring safe and quality food is prepared and served; and that the restaurant crew is well trained and provides good customer service.
$20.65 an hourFull-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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At the time, other quick-service restaurants were using frozen beef and mass-producing food. Exercise proper food handling, equipment maintenance and facility management Ensure health and safety inspections and standards are met Set the tone for the fun, family environment in the restaurant The Wendy’s Story First of all, yes, Wendy is a real person.
$50,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Truck Service Advisor (TSA), you will provide first-rate service to customers through your extensive knowledge of the products we sell and the services we provide. For more than 50 years, millions of professional truck drivers and motorists have called our travel centers home, depending on us daily for fuel, food, truck maintenance and essential services.
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