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Understand food microbiology, food safety and quality management, GMP and Halal. On the growing side, our Production Director is from the United Kingdom, Mr. Julian Roe, who has more than 25 years experience of growing salads in hydroponics under glasshouses.
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Provides direct management in a school cafeteria in the areas of food production, customer service, cash handling, and inventory. Provides on the job training in the use and care of equipment, quality food production, and state sanitation regulations.
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Resource Label provides products and services for the food, beverage, chemical, household products, personal care, nutraceutical, pharmaceutical, medical device, and technology industries. Works with QA Manager to gather information for all internal audits and investigations.
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The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.
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Waffle House - 3400 Olympia Drive - [Restaurant Shift Manager / Weekly Pay / PTO + Medical-Dental-Vision-Life] As a Shift Supevisor at Waffle House, your responsibilities will include: Daily shift production and service operations; Safety, Security, and Emergency procedures; Food Safety systems; Knowledge and implementation of Full House, House Rules, and Back of House Rules; Customer engagement; Delivering effective coaching to hourly staff; Driving the Sanitation Calendar.
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As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
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Working knowledge of GMP, US Food and Drug Regulations, including biologics Required. Provide quality assurance oversight for production, testing and release of packaging activities at 3PL vendor(s.
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Train, teach and coach store associates on Food execution, production, replenishment, ordering, organization, sanitization and customer service. Food Manager Certification, Approved certifications include ServSafe and NRFSP.
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The Kitchen Department Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.
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Clean the customer service areas by following the proper procedures as directed by the manager on duty, including outside landscaping, building entrances, dining room tables and condiment stations, restrooms, and food production and storage units.
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As a Shift Manager, you may be responsible for: Food Safety Internal Communication Inventory Management Daily Maintenance and Cleanliness Managing Crew Quality Food Production Exceptional Customer Service Safety and Security Scheduling Training Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment.
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Follow all safety procedures and guidelines including personal safety, equipment use, and food handling and storage. Taco Bell - Western Blvd. is looking for a full time or part time Restaurant Staff team member to join our team in Raleigh, NC. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards.
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Taco Bell / KFC - Falls of Neuse is looking for a full time or part time Restaurant Staff team member to join our team in Raleigh, NC. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards.
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Maintains and inspects dining room, food receiving, food holding, preparation, production, and storage areas to ensure that health and safety regulations are adhered to at all times.
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The company is headquartered in St. Louis, Missouri and has 25,000 employees worldwide who stand behind more than 350 port terminals, oilseed processing plants, grain facilities, and food and ingredient production and packaging facilities around the world.
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food production manager jobs in Raleigh, NC
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