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Performs other appropriate duties assigned by the food & beverage and assistant food & beverage manager. Reports to food & beverage and assistant food & beverage manager. Takes guests orders; suggestively sells food and beverage items, if appropriate.
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The Department of Food and Nutrition at Barnes-Jewish Hospital consists of Patient, Retail and Catering Service areas on both the North and South Campus. Preferred Qualifications Role Purpose Responsible for performing a variety of food service functions such as setting up of service areas with food, utensils, and garnishments, food portioning, serving, sanitation, operating cash register, assembling patient trays and assisting with customer requests.
$15 - $17.34 an hour depends on experiencePart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Le Meridien St Louis Clayton is looking for a hospitality focused Food & Beverage Supervisor to join our team. As a Food & Beverage Supervisor you will be responsible for assisting the F&B Outlets Manager with ensuring the efficient operation of the restaurant, bar, coffee station, in-room dining, and banquets with a focus on exceptional guest service.
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Sodexo is seeking a Food Production Manager to support Washington University in St. Louis, MO. The Food Production Manager will report directly to an Executive Chef and manage approximately 25-30 hourly employees.
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If you're a reliable and hardworking individual, we have the perfect opportunity for you as a Food Runner/Server Assistant at our upscale Tex-Mex restaurant! As a Food Runner/Server Assistant, you'll work closely with our servers, bartenders and kitchen team to ensure our guests receive outstanding service from the moment they enter our restaurant until the moment they leave.
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The Westin St. Louis boasts 263 oversized modern loft-style rooms and suites, 17,000 square feet of smart meeting space featuring natural light, and a premier downtown location.
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Growing food manufacturer is seeking a Quality Assurance Manager for one of their expanding plants in the Midwest. Seeking a Quality Assurance Manager who will partner with Operations to build a world class food safety and quality culture.
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Manage food donation apps on behalf of OFS.Requirements:Education and/or Experience:Two years of experience in Relationship managementDevelopment/fundraising, or project management Public speakingBusiness writing ResearchingKnowledge, Skills and Abilities:Strong communication and organizational skills.
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Job DescriptionJob Description Chartwells K12 We are hiring immediately for full time and part time FOOD SERVICE WORKER positions. Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.
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The General Merchandise and Food Sales team leads inbound, outbound, replenishment, inventory accuracy, presentation, pricing and promotional signing processes for all General Merchandise (GM) areas of the store.
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The Food Donations Specialist will cultivate and steward relationships with in-kind donors and prospects to strengthen connections and support the growing needs of the community and OFS's expansion plans.
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Join our food and grocery team and you will make important decisions about the quality of fruit and vegetables our customers eat and feed to their families. Our customers tell us one of the biggest reasons is our hard-working and happy-to-help fresh food and grocery associates.
$14 - $26 an hourPart-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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If you have a passion or experience with fresh food or grocery, this is the job for you. No matter which fresh food or grocery area you work in, there are similarities in all departments.
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The Food Service Worker is responsible for the supervision of inmate labor as well as team members assisting with the food service operation in a correctional facility. Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts in the kitchen.
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The Veterans Canteen Service (VCS) Central Office located at the Jefferson Barracks VA Medical Center in St. Louis, MO is seeking a Food Operations Specialist. You will work alongside other Food Operations Specialists and Dietitians to support caf and coffee shop operations, VA emergency response support and food safety training.
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Title: food Company: Arbys Toby Food Group in St Louis, MO
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