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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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Our Salad & Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and more—using nothing but real ingredients in every single order. With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line.
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Job Details A Prep Cook performs initial portioning and inventory control to prepare all ingredients required for all items on the menu. The Prep Cook is the holder of the bible, the Fuzzys Recipe Book. They are the BACKBONE of each and everyFuzzys location.
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Prep Cook assists the Line Cooks and chefs with a variety of preparation tasks, including chopping vegetables, preparing other ingredients, putting together completed entrees, making salads, and preparing the components of a dish.
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Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
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A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks.
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The Prep Cook plans, preps, sets up and provides quality service in all areas of food production for menu items and specials in designated outlets in accordance with company standards. Maintains complete knowledge of all menu items, prices, preparation methods, cook time, major ingredients, quality standards, taste, the appearance of products, texture, serving temperature, garnish, and plate presentation.
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The prep cook is responsible for preparing cooking ingredients, preparing sauces, parboiling food and preparing simple dishes. This job description is a summary of duties, which you as a Prep Cook are expected to perform in your normal course of work.
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Will also perform basic duties including dishwashing, cleaning, sample prep, and organization in the lab. This involves weighing ingredients, adding to the batch, and cooking at appropriate temperatures until done.
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You will utilize high quality, fresh ingredients to create our signature salads, entrees and traditional Brazilian recipes while learning the skills essential to becoming a chef through on the job training.
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Our Salad & Sandwich Makers delight customers with real food, real fast. Around here, every day starts with a fresh batch of bread and a thousand possibilities. You re committed to food safety and health safety.
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Following recipes, including proper measuring, weighing, and mixing of ingredients dictated by the training manual and prep recipe sheets. Sushi chefs will also manage proper food handling and proper storage of these high cost ingredients.
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Prep Cook & Line Cook. An innovative, globally-inspired dining experience takes our guests on a culinary journey of flavor equally matched by a complete bar to create a mixologist-obsessed beverage line-up made from the finest ingredients.
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Uncle Julio's Restaurant Group , parent to Uncle Julio's, Hacienda Colorado, and Savage Burrito, is known for made-from-scratch Mexican cuisine, using fresh ingredients and authentic recipes to create its signature taste.
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