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As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable.
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Position Objective:To produce, execute, and deliver outstanding prepared foods in freshness, taste, quality, and presentation in a timely and efficient manner.
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If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station. Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products.
$12.56 - $13 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Role:As a Cook, your job is all about delivering the Waffle House Hospitality experience to your Customers. With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants.
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In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.
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Position Objective:To produce, execute, and deliver outstanding prepared foods in freshness, taste, quality, and presentation in a timely and efficient manner.
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Soup, sauce, pasta, and lasagna are key to the genuine Italian dining experience. Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.) That includes placing the health and safety of our team members and guests as a top priority.
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Job DescriptionJob Objective: Plans, prepares and serves nutritious meals and snacks in an institutional setting.
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Main Responsibilities of a Cook:Prepare work station, making guest orders, ensuring food and safety protocols are followedPrep work which may include dicing vegetables, meats, making batters, and preparing saucesDaily label checksCook Job Description:We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
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SUMMARYThe cook is responsible for wowing our guests with delicious and timely prepared food. As the fourth largest craft brewery by volume in the United States, our beers and cocktails are built by our people, who are bound together by a devotion to our products and customers.
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The Prep Cook plans, preps, sets up and provides quality service in all areas of food production for menu items and specials in designated outlets in accordance with company standards. Our menu features fresh, prepared-to-order classic dishes from regional Italian recipes and the ambiance mirrors that of a lively family gathering.
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What we offer: Competitive starting wages Health, Dental, Vision and other benefits available after 60 days DailyPay 401k Paid Training Paid PTO Referral program Discounts at all Kinseth Hotel Corporation hotels and restaurants SUMMARY Prepares, seasons, and cooks soups, meats, vegetables, desserts, and other foodstuffs for consumption in restaurant and banquets by performing the following duties.
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Eurest We are hiring immediately for full time COOK positions. Requirement: Previous cook experience preferred. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.
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Job Summary: As a Line Cook at Another Broken Egg Cafe, you will be an integral part of our culinary team, delivering high-quality, safe food in a fast-paced kitchen environment. Whether you're grilling, sautéing, or plating, your attention to detail and passion for cooking will always shine through.
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Meet daily with executive chef to coordinate and ensure production standards
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Title: cook Company: Bbq Holdings in Kansas City, MO
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