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A Steward Supervisor assists the Senior Steward Supervisor in the operation and supervision of the stewarding staff. The Steward Supervisor will assist the Senior Steward Supervisor in the scheduling of maintenance on kitchen equipment.
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Corporate Purpose: To glorify God by being a faithful steward of all that is entrusted to us and to have a positive influence on all who come in contact with Chick-fil-A. Today, Chick-fil-A is America's #1 fast food restaurant.
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The FFC brings contribution, feedback, and ideas to the Food Fanatics magazine and regularly contributes to the presence of the program in social media. The FFC supports the Food Fanatics program by participating in events, which includes local, virtual, and national asks.
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Develop content strategy that positions The Food Group as a local content expert and partner on hunger, food access, policy, and sustainable agriculture. This position’s role is to increase support, recognition, participation, and brand awareness for The Food Group through storytelling, impact sharing, and strategic communications.
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The Food Service Manager plans and operates the kitchen and dining area in the 4-H Building before and during the Minnesota State Fair. This position oversees a staff of up to 30 people to offer 24,000 high-quality meals and services.
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Types of facilities includes but is not limited to Industrial Food & Beverage and Consumer Products facilities and the supporting office spaces. Supports mechanical facility design for project phase specific deliverables which includes but is not limited to: Airflow Diagrams, HVAC zoning plan, HVAC and Process utility Sequence of Operations, Process Utility Summaries, Piping & Instrumentation Diagrams (P&IDs), Equipment List, Line List, Instrument List, Tie-point List, HVAC layout drawings, Plumbing layout drawings, Demolition Drawings, General Arrangements, Permit Required drawings and Piping Design.
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Regions Hospital is looking for a Food Production Supervisor to help plan, direct and coordinate the department food production system for our patients, visitors, and hospital employees.
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The Banquet Manager will work closely with the Food & Beverage Director, Catering Director and Banquet Chef to provide exceptional member and guest experiences in the club for all events. The Banquet Manager is responsible for all operations and daily management of Front of the House banquet operations at The Minikahda Club. The Banquet Manager will directly answer to and assist, the Food & Beverage Director on the day-to-day operations of all Food & Beverage related events.
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Delaware North operates the food and retail services at Allianz Field, the state-of-the-art home of Major League Soccer’s Minnesota United. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in delivering exceptional food service and culinary excellence to our guests.
$19 - $22 an hourTemporaryExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Lead Steward , you would be responsible for ensuring proper set-up for all banquet functions and to lead utility stewards and temporary dishwasher personnel to transport and clean cooking utensils and service ware in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Miller Mechanical Specialties (MMS) is a supplier and integrator of instrumentation and control systems to process industries in the Midwest, including ethanol, biodiesel, biochemical, water and wastewater treatment, food and beverage, and corn and soy processing.
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Working with Board of Directors of the MGA, Council, Foundation, Food Pac of MN, Minnesota Food Coalition, and Minnesota Marketplace Alcohol Alliance and for following all protocols as spelled out in the Articles of Incorporation and the By-Laws.
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
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Primary data steward for documentation of assessment and program review evidence required for both internal improvement efforts and Higher Learning Commission accreditation efforts. Provide data analysis and written reports for internal academic improvement efforts and for use in accreditation, working closely with Accreditation and Compliance, Curriculum and Instruction, Institutional Effectiveness, and Faculty Development colleagues, as appropriate.
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Wahlburgers is a working class organization, rooted at a family's kitchen table where the only star is the food and the music is laughter and stories. refrigerated food prep case, thermometers, knives, dishwasher, ice machine, coffee maker, scales, pop machine, calculator, computer ,steamer, Aloha POS System, etc.
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food steward jobs in St Paul, MN
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