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We design, supply, and service a range of water systems and monitoring equipment in industries ranging from pharmaceutical to food and beverage applications, and from microelectronics ultrapure water to municipal water and industrial wastewater treatment.
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They work in a multi-discipline project team to generate 3D CAD project documentation for water and wastewater treatment systems including general arrangements, skid or module assemblies, fabrication details, piping layouts, piping isometrics and bills of materials.
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For over 30 years, Hudson has met the needs and wants of travelers in more than 1,000 duty-free, duty-paid, and food & beverage stores. General stock duties such as picking orders, pricing product, ordering product, loading, and unloading trucks.
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The General Merchandise and Food Sales team leads inbound, outbound, replenishment, inventory accuracy, presentation, pricing and promotional signing processes for all General Merchandise (GM) areas of the store.
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Our General Managers oversee all aspects of how their centers operate, from entertainment to food & beverage sales, to the property and its equipment as a whole. Supervise and direct regular training for all staff members and ensure their proficiency in guest service, food & beverage operations, loss prevention, and our company operating standards; supervise direct reports which may include: Assistant General Managers, Facility Managers, Kitchen Managers, and Event Managers.
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General Manager / AGM Compensation Package - Premium Base Salary, Monthly Bonus Program, PTO, Medical/Dental Insurance and Short/Long Term Disability Insurance. Knowledge of FOH operations- food, beverage, inventory, ordering, supervision, etc.
$200Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Position requires 1 year-previous Food & Beverage and supervisory experience, fine dining/steakhouse atmosphere preferred. Position Purpose: The Assistant Restaurant Manager functions as the assistant to the ChopHouse General Manager with an emphasis on supervising the restaurant, bar and room service areas.
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1 year of Food & Beverage general manager experience required. Meet or exceed food and vessel safety, sanitation, quality, delivery and particularly food beverage health code compliance.
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We have four Twin Cities locations in Woodbury, Bloomington, Fridley, and St. Paul. As a General Manager you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items.
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Knowledge of Beverage operations and understanding wine varieties, labels and vintages. Ensuring the highest quality of food and beverage, and service related to the operation. Knowledge of Food & Beverage operations and preparation techniques.
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Adhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, utility, and labor costs. Assist the General Manager in ensuring that all financial (invoices, reporting) and personnel/payroll related administrative duties are completed accurately, on time and in accordance with company policies and procedures.
$70,000 - $80,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Ideally recognized as an expert in food and beverage industry. 5+ years' CAD drafting/design or equivalent experience, with use of SOLIDWORKS and AutoCAD. The Mechanical Designer L2 has in-depth knowledge in 3D system or Balance of Plant (BOP) design and can generate designs of complex equipment and produce 3D models with minimal guidance.
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Wildfire Eden Prairie is Hiring Now an ASSISTANT GENERAL MANAGER / AGM! Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries.
$60,000 - $70,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Analyze comp and discount reports, discuss unusual findings with Food and Beverage Director, Dining Room Manager and Chief Financial Officer. They would also be responsible for reconciling general ledger accounts to ensure accuracy, as well as generate financial reports for Chief Financial Officer and General Manager.
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Dining Discount - 50% off all food/beverage at all Jester Concepts properties (Borough/Parlour, Parlour Food Truck, Parlour St. Paul, P.S. Steak, Butcher & The Boar, and Starling). Job Title: Assistant General Manager (AGM.
$50,000 - $60,000 a yearFull-timeExpandApply NowActive JobUpdated 2 months ago
beverage general jobs in St Louis Park, MN
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