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Chophouse Assistant Manager
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- Do you enjoy putting a smile on people's faces and creating memories that will last a lifetime?
- At the Hilton Minneapolis/Bloomington located in the heart of 494 & France Avenue, you will have the opportunity for a rewarding career working with hospitality professionals who together make the hotel one of the top ranked Hiltons in North America.
- Position Purpose: The Assistant Restaurant Manager functions as the assistant to the ChopHouse General Manager with an emphasis on supervising the restaurant, bar and room service areas.
- Interview, select, train, supervise, and counsel restaurant staff for the efficient operation of the outlet.
- Schedule and direct staff in their work assignment.
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