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Prior experience within fine dining/upscale restaurant. Our style of service requires upscale/fine dining restaurant experience. Prior line/prep cook experience within a restaurant.
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The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Canes standards and culture in shift management responsibilities of restaurant operations.
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Interlachen Country Club is seeking a PM line cook for our flagship restaurant, Bobby Jones Pub and Grill. Join a healthy kitchen culture focused on mentorship and growth under the leadership of chefs from some of the top restaurants in the Twin Cities and beyond, including Restaurant Alma, Meritage, CoV, and The Ritz-Carlton.
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Jetro Restaurant Depot is a cornerstone of businesses, providing an array of top-notch products at unbeatable prices. Welcome to an exciting opportunity with Jetro Restaurant Depot, a leading force in the foodservice supply industry.
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Minimum 1 year experience in massage therapy preferably in an upscale salon or spa. A substantial part of the 200-acre Viking Lakes mixed-use development, this destination is home to the Minnesota Vikings headquarters, Twin Cities Orthopedics Performance Center and TCO Stadium.
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Previous pizza or quick service restaurant experience a plus. Papa Johns, Pizza Hut, Little Caesars, Papa Murphy's, Chick-fil-A, McDonalds, Jimmy Johns, Marco's Pizza, Taco Bell, Culvers, Ect.
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Years of Related Experience : 1+ years pastry experience in restaurant or bakery. Comply with and enforce restaurant and OSHA sanitation regulations and safety standards. Will report to the Pastry Sous Chef in the absence of the Executive Pastry Chef.
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Experience Previous experience in a sorority house, commercial kitchen or restaurant serving large volumes of meals with experience accommodating meal options for food allergies/sensitivities as well as vegan/vegetarian options.
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If you have a passion for pastry and want to grow your skills by learning new modern techniques in a friendly creative environment than the Pastry Cook position at Edwards Dessert Kitchen is for you! In this position you will produce beautiful desserts under the guidance of the Executive Chef. Learn how to make delicious Plant Based and Gluten Free desserts with the use of alternative ingredients.
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Spend some time behind the counter in any Chick-fil-A restaurant, and you're guaranteed to hear laughter, good-natured ribbing and lots of encouragement. Work Directly With A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future.
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Accountable and Reports to: General Manager, Front of House Manger, Back of House Manager. Has daily contact with customers, employees, suppliers/vendors, and the general public. Wahlburgers is a working class organization, rooted at a family's kitchen table where the only star is the food and the music is laughter and stories.
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Working knowledge of high-end restaurant operations and/or VIP Night club operations and high-end guest relations. Sell VIP Upgrades, Premium Seats, Priority Entry & various premium upgrade products & experiences to General Admission concert patrons on nights of shows.
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Sushi Restaurant in the Minneapolis St. Paul (MSP) Airport is seeking full time and part time sushi chefs for a variety of shifts. Fast casual restaurant. Quick service & fast-food restaurant.
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Looking for an exciting new opportunity in a growing fast-casual restaurant? So whether you are vegan, vegetarian, or follow a paleo, gluten free, or ketogenic diet, you can mix, match and create a dish that works for you and tastes amazing.
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A Restaurant Crewmember has the primary responsibility of providing a positive Customer experience, including ensuring all food orders are prepared to Raising Canes standards and working in various areas of the Restaurant (Cashier, Front Counter, Dining Room, Kitchen, Food Prep, Grill and Drive-Thru, etc.
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upscale restaurant jobs Title: general fine dining in Minneapolis, MN
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