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Even as we hope to increase our staff size, we maintain that "small business" feel because a local Owner/Operator, who is a part of our community, is in the restaurant throughout the week. Our Operator, managers, and team members are committed to each other's success, in and outside of the restaurant.
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Vacation Time (Paid Time Off) -Vacation Donation Program -Border Family Cares Program -Border Smiles Program -An incredible culture that encourages career growth and support As a Shift Leader your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment.
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Should the Shift Leader or Manager fail to pass the certification requirements after two attempts, he or she will be not be qualified to continue to perform in a Shift Leader or Management capacity.
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As a Shift Leader your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. The purpose of the Shift Leader is to make the lives of the employees and the guests better by creating opportunities to positively impact life experiences.
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Manage cash over/short during shift and ensures restaurant team members are following cash management policies. Communicate clearly with the next Shift Leader to help prepare him/her for shift.
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If you're ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it. And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
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Train for the position of Shift Leader to operate the restaurant in the absence of the Senior/General Manager. Job Title - Restaurant Shift Leader/Hardee's. NOW HIRING EXCEPTIONAL RESTAURANT SHIFT LEADERS If you are passionate about making a difference for our guests and our team members, every single day, can manage and motivate team members through positive and respectful leadership, strive to exceed company standards in service to guests, food quality, food safety, and cleanliness and recognize your team members for a job well-done.
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If you're ready for a career in restaurant management, our Shift Supervisor position is the right place to start. - A natural leader, you want to be captain because you can bring together a winning team.
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As Shift Leader, you are responsible for overseeing in-store operations and coaching crew members throughout your shift. High school diploma & QSR/restaurant experience is preferred.
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As the shift leader, you will lead people, ensure we execute outstanding product quality and customer service, build sales and control costs for the restaurant. Manage and organize all positions each shift and delegates duties to team members.
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What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America. Provide a restaurant that is a safe place for team members to work and customers to visit.
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Learn how to lead a team of restaurant professionals. We are the best in the business at teaching communication and listening, customer service, quality product, progressive discipline, motivation, how to build and maintain morale, execution of our concept through getting great results from others.
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The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in shift management responsibilities of restaurant operations.
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Shift Leader The Shift Leader supervises shifts and/or work areas in the operation of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability.
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As an Shift Leader you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items. Ensure all areas of restaurant are clean to guarantee a "perfect dining experience.
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restaurant shift leader jobs in Minneapolis, MN
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