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Keywords: Feed, Manufacturing, Plant, Manager, Milling, Facility, Operations, Food, Livestock, Cattle, Beef, Dairy, Ag, Agriculture, Production, Food Processing, Mill, flour, Grain.
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Ability to follow all safety rules, regulations, policies and procedures of the facility including but not limited to: Vulnerable Adult and Abuse Policy, HIPAA, Resident’s Bill of Rights, Universal Precaution, AWAIR, OSHA, Right to know, SDS, ADA, HUD Policy and Procedures, Fair Housing laws and regulations.
$35.53 - $51.51 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Experience in agricultural quality control, agronomy, food retail management, or related field., experience in food safety or related field., experience using basic Microsoft Office functionality (for example, Word, Excel, Outlook) or other productivity software., Fruit ripening experience.
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Maintains standard of food handling and sanitation as defined by Monarch Healthcare Management safety policies and procedures. To Know and Follow Sanitation and Safety Procedures as Outlined by Monarch Healthcare ManagementStandard precautions will be utilized, paying particular attention to following good handwashing techniques.
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The Machine Technician is responsible for machine change-over, machine setup and adjustment, and production efficiency of manufacturing production machines. The Machine Technician II will also assist the team lead in training new Machine Technicians, or training Machine Technicians that are learning new production lines.
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AmeriPride develops customized uniform and facility services programs for our customers that will enhance their employees image, provide brand identity apparel and products, and promote the safety of their employees and clients through a full portfolio on innovative products and services.
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Comply with health and safety standards for food, cleanliness and safety of shop. Must be at least 16 years of ageFor Illinois employees, all employees are required to become food safety certified within 30 days of employment.
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Understand and adhere to ADM's Safety, Environmental Compliance and Food Quality and goal of achieving a zero-injury culture. Complete ADM safety, food safety, quality, and environmental training (Good Manufacturing Practices, OSHA (Occupational Safety and Health Administration) Safety Regulations, environmental programs, and operational procedures to ensure the safety of coworkers and product integrity.
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Sales Support Staff (lead generation, customer service, inside sales, supplements, estimating, production) Conduct exterior property inspection identifying for wind and hail damage. Meet the Insurance adjuster on property.
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Ability to communicate effectively in both written and verbal formats Ability to follow all safety rules, regulations, policies and procedures of the facility including but not limited to: Vulnerable Adult and Abuse Policy, HIPAA, Resident's Bill of Rights, Universal Precaution, AWAIR, OSHA, Right to know Moments Hospice Offers: · Medical Benefits · Vision Benefits · Dental Benefits · PTO · 401K · STD/LTD · Life Insurance · Flexibility · Family-Feel and Positive working environment.
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Portable communication devices and accessories; programming and testing Point-to-Point and multipoint microwave and data transport systems Tower work processes, safety, knowledge, and awareness (not necessarily tower work), towers, lighting, Equipment interfacing; audio, DC contacts, IP, RS232, DC power, Fiber awareness and go-no go testing.
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Under direct supervision, the Seasonal Maintenance Worker performs highway maintenance work, assists sign crews, drives transports and operates County equipment, helps setup work zones, performs flagging duties, cleans up ditches and roadways, mows, general cleaning, painting, and complies with safety rules.
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The Safety Site Coordinator is responsible for supporting company-wide initiatives and programs related to Safety within operations and providing support to the Plant Manager. If you are a Site Safety Coordinator with experience, please read on.
$55,000 - $75,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Details about the Cook position we are hiring for: As a Cook, you will work closely with our Dining Services Manager and will be responsible for the Community’s food ordering, preparation, and delivery as well as kitchen sanitation.
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Maintain specific areas of compliance including, but are not limited to; environmental, health, safety, NERC, security, fire protection, water chemistry, contractor compliance, grounds maintenance and inventory/procurement.
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production food safety jobs Title: field tech Company: Perdue Farms in Mankato, MN
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