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Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. Food safety and sanitation principles (GMP, SQF.
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The Shift Manager is responsible for providing leadership coverage and manage the store operations in the absence of the Store Director and Assistant Store Director. Coborn's, Inc. is a fast-growing employee-owned grocery retailer located in the Midwest.
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Working directly with tasting room and kitchen teams, the Food and Beverage Manager trains and guides staff to provide extraordinary customer service, great-tasting food, and memorable experiences that highlight our wines, ciders, cooking products, and events.
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The Quality Assurance and Environmental, Health and Safety (EHS) Manager plans, directs and coordinates activities concerned with development, application, and maintenance of quality and food standards for industrial processes, materials, and products at our Hutchinson facility.
$75,000 - $105,000 a yearFull-timeExpandUpdated 1 month ago - UpvoteDownvoteShare Job
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For over 100 years, the Michael Foods family of businesses has leveraged quality ingredients and innovative processes to offer the finest products and solutions to our customers and to food-loving consumers.
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From unloading trucks in the summer to filling ice cream in the freezer, this fast-paced job can be physically demanding. Paid time off benefits include parental leave, family care leave, bereavement, jury duty, and voting.
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As a Sales Rep, you will work closely with the National Resort Sales Manager leading our Corporate Division and play a crucial role in driving Blue 84 Corporate business growth. Achieve the weekly expected number of lead visits and calls set by the Sales Manager to hit sales targets.
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The Cook Lead is responsible for proper food prep, cooking and service of food while recognizing special diets, resident’s dietary needs and requests. Products will be labeled, dated and rotated ensuring an adequate, fresh inventory of food and supplies.
$39,000 - $62,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety. Join our company and be part of an innovative team that’s First in Food.
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It’s the relief Rosie feels when you help her mom select the best food for her upset tummy and her delight when it turns out to be chicken flavored. Develop your leadership skills as a Department or Assistant Manager role.
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You are responsible for the operation of the entire restaurant and building a strong team that consistently provides customers great food and a friendly experience. What began as an idea between two brothers to open a Mexican restaurant has since grown into one of the largest, privately held Taco Bell franchisees in America.
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Work collaboratively with the school district, school personnel divisions, and other community-based agencies. Licensed as a LICSW, LMFT, LPCC, or LP in Minnesota. Nystrom & Associates is a group of professional care providers from the fields of psychiatry, psychology, marriage and family therapy, clinical social work, addiction treatment, and nursing who are committed to helping individuals and families that are experiencing personal, emotional, marital, or psychological challenges.
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Want to be a salon manager, trainer, or part of an artistic design team? Stevens Great also offers virtual health care and an Employee Assistance Program as a FREE resource to any staff needing mental health support, legal counsel, financial coaching, etc.
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Assistant Manager Core Values:Accountability & Integrity:Consistently demonstrates integrity in actions and expectationsGuides team members and Shift Leaders, ensuring they complete all assigned duties and serve safe, quality food in a friendly mannerScheduling and deploying the Team correctly monitors the performance of each Team Member and hold them accountable for standards and expectations.
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Position Summary Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
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restaurant manager district burger fast food jobs Title: manager in Hutchinson, MN
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